+ Reply to Thread
Page 5 of 26 FirstFirst 12345678910111213141525 ... LastLast
Results 41 to 50 of 252

Thread: February Journal THE COUNTDOWN!!!

  1. #41
    Join Date
    Jan 2010
    Location
    Corinth, New York, United States
    Posts
    557

    Default

    Sat in front of the TV this morning watching the news and made up another 50 drops. Hope I can get in the woods today. The big white dial out on the tree still says 15 degrees so i think ill wait a little bit. Im pretty much ready here other than cleaning the head tank, cleaning a few buckets and taking my tanks to the bush and setting up my seasonal lines and tying in a few more laterals in to the main line, plug in the fridge in the shack buying propane for the stove. OMG gotta go good thing Im on vacation.
    2021 230 Taps on vacuum
    Smokylake 2X6 pan set with auto drawoff
    Homebuilt 2 4x40 membrane RO
    Homebuilt filter press
    Rebuilt arch with under and over the fire air we have named V 2.0
    Smokylake steam bottler
    Hoods and preheater
    500 gallon vertical polytank to store sap for RO
    Adding a laser eye to my bottler for autofill/stop

  2. #42
    Join Date
    Dec 2007
    Location
    waitsfield
    Posts
    594

    Default

    well i will throw a "food grade" plug in her and see what she doesn going to need in on sunday, going to get 2 1/2 cord of slab, we will see if that solves the problem, its just slabs so the 61 will work fine if it comes down to having to use that old girl. I just miss all that power of the 268XP (really a bored out 372XP) the 61 is a gutless wonder with over 2000 hours on her from what i was told by the previous owner probably could stand to be rebuilt or at least tuned i know the jets need to be tweeqed and tuned, but its reliable and works when no other will so i keep it around and keep her running.
    Dan O'Shaughnessy

    2007 jd5203
    Husqvarna 61, (2)Husqvarna 272XP, 23 and finally getting back into it after 2 long years away

    DanO

  3. #43
    Join Date
    Dec 2008
    Location
    Lyons,NY
    Posts
    373

    Default

    We're in a good cold spell here. Can't do much more then wait. I don't see much chance of taping before march. Last year it was Feb 26. Didn't get sap till the next week. Got more bacon to slice and package. Best yet Red maples!!!!!
    100 taps
    Percheron draft horses
    Back out side and to small of
    an evaporator!

  4. #44
    Join Date
    Apr 2009
    Location
    east kingston, nh
    Posts
    4,161

    Default

    it gets better the more you do it. takes practice.. my first ribs were just ok really not that good, but now its easy figured out the perfect rub time and temp and they come great. We don't even go to the local BBQ places anymore because they are a let down...spoiled the family on another thing.
    may your sap be at 3%
    Brad

    www.willowcreeksugarhouse.com
    585 or so on Vacuum, about 35 on buckets/sap sacs
    Atlas Copco GVS 25A Rotary Vane vacuum pump
    MES horizontal electric releaser
    2x6 ss phaneuf Drop flue, Leader woodsaver blower, homemade hood
    300gph H2O RO
    husquvarna 562 XP
    Its Here!!! 2025 season is here get busy!!!

  5. #45
    Join Date
    Nov 2009
    Location
    Chelsea vermont
    Posts
    276

    Default

    I hung eight hundred feet of mainline today. All wired up except the side ties. I think I'll let it set for a day or two to work the kinks out. In the last two days I have managed to cut myself twice. Once reaching down to pick up the two handed tool and ran a finger nail onto the tube cutter blade and today cutting a plastic pipe with my jack knife I managed to fold it's non locking blade onto my middle finger and cut to the meat. Bandaids on both hands and using a pair of pruning shears for all tube cutting. I don't know what to do about the two handed tool. The blade is looking at you at all times and very close to your fingers when you close the vise grips. Working in a foot of snow on steep slopes the unexpected can be expected.

  6. #46
    Join Date
    Dec 2009
    Location
    Sutton,Vermont
    Posts
    838

    Default

    Sounds like the VTer's way of doing things. I cut myself on the two handed tool last Saturday. I went to squeeze on a drop and misalligned the tube to the barb. Of course this was a tight one against the bark of the tree and my fingers were in there trying to reposition things when the blade became exposed 'cause I twisted the tool just enough to push the blade handle back. Fingers were froze so it didn't hurt...bled like a stuck pig though!
    Bob- 4 x 12 Small Bros. Lightning w/raised flues-open pans
    20 x 40 sugarhouse, all tubing-main line to sugarhouse
    1400+- for 2011 & 100% vacuum
    Polaris 500 HO w/Tatou 4s Tracks
    1 Chocolate Lab from TEXAS

  7. #47
    Join Date
    Nov 2009
    Location
    Chelsea vermont
    Posts
    276

    Default

    Quote Originally Posted by farmall h View Post
    Sounds like the VTer's way of doing things. I cut myself on the two handed tool last Saturday. I went to squeeze on a drop and misalligned the tube to the barb. Of course this was a tight one against the bark of the tree and my fingers were in there trying to reposition things when the blade became exposed 'cause I twisted the tool just enough to push the blade handle back. Fingers were froze so it didn't hurt...bled like a stuck pig though!
    It's not the hurt right then that bothers. A very sharp knife and I hardly felt it. It's the throbbing that night thats the bear. The two handed tool I have has the blade exposed at all times. I suppose thats the difference between the $135.00 tool and the $210.00 one.

  8. #48
    Join Date
    Dec 2006
    Location
    Jordan, NY - 20 minutes west of Syracuse
    Posts
    1,287

    Default

    I have the blade on my two handed tool wired back. Don't use that blade. Usually clamp both ends of the tube in the open position and use a pair of shears and cut the couple inches of tube out between the clamps.

    Figure on an 8 tap lateral, I'm cutting about 15" of lateral out. Can't have those laterals too tight
    Danno
    Just West of Syracuse
    3 x 10 Lightning
    Sihi Vacuum
    Sap Bros RO
    600 taps and buying sap

  9. #49
    Join Date
    Apr 2008
    Location
    saranac ny
    Posts
    898

    Default

    i do the same as danno=for as cutting sections out of the tube when cutting drops in= open tool all the way put the jaws on the pipe cut one end with the cutter built on my tool with CUTTER GUARD then take the cutter i have in my pocket and cut the other side take that shove in my pocket and line up the drop and BAM on to the next one
    Nate, 17 years old

    300 buckets on a leader 2x4 flat pan in 07'
    1200 taps on gravity for 08'
    1900 taps in 09' 1650 on vac
    1700 taps on vac 50 buckets 10'
    Shooting for 2500 on vac in 11'
    3x10 Grimm Evaporator for 11'
    Stihl Ms390
    Stihl FarmBoss 028
    Stihl Ms170
    Stihl 009

    Website-www.caseyssugarhouse.com AND
    http://maplebs.caseyssugarhouse.com

    Photobucket-http://s374.photobucket.com/albums/o...ssugarshack93/
    Youtube-http://www.youtube.com/user/Caseyssugarshack

  10. #50
    lpakiz Guest

    Default

    My home-made tool has a scalpel blade for the cutter. That is sharp! I have a piece of 3/8 hose that I remove and re-install over the blade each time I cut with it..
    Yes, it's not the initial injury that's bad but knocking off the scab and bleeding all over everything for 5 days.

+ Reply to Thread
Page 5 of 26 FirstFirst 12345678910111213141525 ... LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts