Quote:
Originally Posted by Jeff E
I'm in Sussex County, NJ. We're as far North as you can get in the GArden State, right where PA and NY meet up with NJ.
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Quote:
Originally Posted by Jeff E
I'm in Sussex County, NJ. We're as far North as you can get in the GArden State, right where PA and NY meet up with NJ.
Anybody want to volunteer and send me a PM with details on how to clean my gear pump on my filter press and anything else I need to do to it?? I am going to take it apart and clean it as it has been used for 2 seasons and wanted to clean the gears good and regrease before using this season??
I have a Lapierre 4 bank press.
Theron it was a pleasure to go down and help you out. I was in need of a mini vacation from work and the excitement of getting you up and running and running your evaporator was the boost that I needed. I've got to get the rest of my stuff done now so that I will be ready when it is time to tap here. I am planning on doing a lot of expanding as the money allows and would like to have you come and help but I don't feel that you owe me anything.
right up near the appalacian trial suggerdaddy pucnched in 60 to 70 taps today running sweet sap tested at 2 %
Brandon,
Got your PM yet?
finally got to hit the trader. been boiling for 2 days straight. am finishing close to 7 gal of almost syrup. looks like it will be light. i was kinda dissapointed to shut down cause the sugarhouse smelled so good. anybody else making syrup in or around ohio?
Nate,
Congrats and sounds like a job well done. I know you are excited and proud of your new setup and how is it going and what kind of evap rate are you getting??
No PM yet?????????
Brandon,
Coming at cha .................. duck!!!!
Dave
im getting about 18 gallons an hour. boiled 200 gallon in two days boiled yesterday for about six hours. drew off at the end of the nite. then dreww at 5:30 today and am finishing right now.