jcr1709
03-13-2010, 11:22 AM
First year tapping my Sugar maples...so far yielded about 3 gallons of light-medium amber from 20 taps. It seems like the season may be nearly over. Not a great year in Connecticut from what all the others are saying.
What is the proper way to remove the taps? I'm using Leader Hookless Treesaver 5/16" Bucket Spouts. I was thinking a pair of pliers or channel locks maybe with the jaws wrapped with electrical tape to protect the taps. Is it a gentle twist and outward motion to pull the tap out? Any advice or techniques would be appreciated. I want to try to get these taps to last as long as possible.
What is the proper way to remove the taps? I'm using Leader Hookless Treesaver 5/16" Bucket Spouts. I was thinking a pair of pliers or channel locks maybe with the jaws wrapped with electrical tape to protect the taps. Is it a gentle twist and outward motion to pull the tap out? Any advice or techniques would be appreciated. I want to try to get these taps to last as long as possible.