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Forum: It's all about Maple Syrup !! and Just Syrup

Post your questions about the liquid gold we make

  1. tapping while cold

    Started by maplefarmer‎, 02-09-2016 08:07 AM
    • Replies: 2
    • Views: 1,289
    02-09-2016, 09:40 AM Go to last post
  2. Need Help Refining My Finishing Process

    Started by johnpma‎, 02-08-2016 09:56 AM
    • Replies: 6
    • Views: 1,859
    02-08-2016, 05:53 PM Go to last post
  3. well........syrup anyone??

    Started by blissville maples‎, 02-02-2016 07:26 PM
    2 Pages
    1 2
    • Replies: 15
    • Views: 4,685
    02-07-2016, 09:17 AM Go to last post
  4. First bottling for 2016

    Started by highlandcattle‎, 02-06-2016 02:03 PM
    • Replies: 3
    • Views: 1,452
    02-07-2016, 05:50 AM Go to last post
  5. Newbie..Very dark syrup central Indiana.

    Started by JUG‎, 02-06-2016 07:37 AM
    • Replies: 7
    • Views: 2,321
    02-06-2016, 10:38 PM Go to last post
  6. Vac vs gravity

    Started by Germanmaples‎, 02-02-2016 01:38 AM
    • Replies: 6
    • Views: 2,319
    02-06-2016, 04:55 AM Go to last post
  7. 3x10 pan sizes

    Started by blissville maples‎, 02-04-2016 07:35 PM
    • Replies: 2
    • Views: 1,356
    02-05-2016, 07:10 PM Go to last post
  8. Tapping in ontario

    Started by Stoked‎, 02-05-2016 10:47 AM
    • Replies: 1
    • Views: 975
    02-05-2016, 11:24 AM Go to last post
  9. Anyone boiling around Verona NY?

    Started by adk1‎, 02-03-2016 08:39 PM
    • Replies: 1
    • Views: 899
    02-04-2016, 07:07 PM Go to last post
    • Replies: 1
    • Views: 1,259
    02-03-2016, 04:27 AM Go to last post
  10. Syrup 2015

    Started by rayi‎, 02-02-2016 08:01 AM
    • Replies: 5
    • Views: 1,494
    02-02-2016, 07:59 PM Go to last post
  11. Coffee urn

    Started by Samuelvw1‎, 02-02-2016 04:51 PM
    • Replies: 1
    • Views: 1,112
    02-02-2016, 05:41 PM Go to last post
  12. 2x6 hybrid pan.

    Started by ericjeeper‎, 01-29-2016 10:36 PM
    • Replies: 8
    • Views: 2,423
    02-02-2016, 08:12 AM Go to last post
  13. we're getting sap!

    Started by highlandcattle‎, 02-01-2016 05:58 AM
    • Replies: 1
    • Views: 1,353
    02-02-2016, 01:42 AM Go to last post
  14. Need help auf !!!!!!!!!!

    Started by JeffB‎, 02-01-2016 11:16 AM
    • Replies: 1
    • Views: 986
    02-02-2016, 12:20 AM Go to last post
  15. Size of spile

    Started by dunst83‎, 01-31-2016 07:44 AM
    • Replies: 8
    • Views: 4,329
    02-01-2016, 03:51 PM Go to last post
  16. Boiling Temp. vs. Density (Specific Gravity)

    Started by Sapster‎, 01-11-2016 02:14 PM
    boiling, density, sap, specific gravity, temperature
    • Replies: 4
    • Views: 4,133
    01-31-2016, 06:27 PM Go to last post
  17. At what Brix value does sugar crystallize in syrup?

    Started by Sapster‎, 01-29-2016 08:53 PM
    • Replies: 2
    • Views: 2,196
    01-31-2016, 06:23 AM Go to last post
  18. Boiling down 38+ gallons of sap

    Started by Samuelvw1‎, 01-28-2016 09:02 PM
    • Replies: 9
    • Views: 4,513
    01-31-2016, 05:25 AM Go to last post
  19. Not sure I've seen this addressed before

    Started by Andrew Franklin‎, 01-28-2016 10:31 PM
    • Replies: 8
    • Views: 2,679
    01-30-2016, 07:54 AM Go to last post

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