Successful 52-acre maple farm with a 2,000-sq foot home built in 2006 in the foothills of the Berkshires. Established 5,100 taps for maple production, 2-year-old 1,000-sq foot commercial kitchen and additional buildings, quality equipment, 3’ x 12’ wood-fired evaporator with steam hood and preheater, and 15KW solar system that offsets the farm’s power.