Ennis- GO BUDDY, GOOOOOO!!!!!!!! You guys are due. YOU GUYS ARE MAKIN HISTORY, BROTHER!!!! Thats what Parker would say. Make a ton buddy, Theron
Ennis- GO BUDDY, GOOOOOO!!!!!!!! You guys are due. YOU GUYS ARE MAKIN HISTORY, BROTHER!!!! Thats what Parker would say. Make a ton buddy, Theron
I might be in trouble because when I go up this morning my trees in the yard were running already or maybe still is what I am scared of. I might, maybe, could be, hopefully be swamped today. If so its what I have waited all march for. Might have to haul if over to Ennis to boil as he wants lots to boil also.
maybe 50 taps for 2011
Finally ready to boil when I get enough sap
I just might be crazy.( make that I know I am)
Trees all tapped except the ones with 5 feet of snow.
Enough rabbits to keep Elmer busy..
Gonna be a BIIIIG day today. Luckily I found some drums I can borrow or we would have been putting syrup in a 100 gallon stocker tank by supper time! No report from my brother yet on how the sap and sugar content looks but we should push a lot of golden brown through the finishing pan today.
5,000 Taps on vacuum
9,400 gallons storage
3 tower CDL RO
3.5'x14' Lapierre Force 5
10" CDL Wesfab Filter Press
Twitter & Instagram: @ennismaple
www.ennismaple.com
Well if I boil to midnight I should be almost caught up to yesterdays sap. Today I had buckets full at 9 already . It had to have froze since they had ice in them. I have had to empty a couple already again and it looks like it will be my biggest day yet and that's with looseing my silver maples which gave me half my sap. Had to take the taps off the birchs as I won't have time to boil the sap I have already let alone any more. If it feezes tonight I might need another evaporator to catch up.
Now this is what I figured sugaring was supposed to be.
maybe 50 taps for 2011
Finally ready to boil when I get enough sap
I just might be crazy.( make that I know I am)
Trees all tapped except the ones with 5 feet of snow.
Enough rabbits to keep Elmer busy..
NW Wisconsin is in it up to our eye brows as well. We are hitting 45 to 50 during the day and freezing at night.
We are getting solid gallon+ per tap per day everyday for the last 10 days, and it looks like it will carry through the weekend.
I am at about 1/3 gallon of syrup per tap now, and have only made grade A syrup. Lots of sugar sand lately, foaming like mad. I will have about 2400 gallons to process tonight.
It looks like it may be a max year for north american syrup production. I hope Canada fill up some reserve and keeps things moderated!!!
Either that, or Theron and Ennis can sit on their syrup for a while, that should keep the market high!!!
Anyone excited for next year yet?
Jeff Emerson
www.emersonsmaplehill.com
3x12 Leader with over air, custom piggyback, 600gph CDL RO
2500 on 25" vacuum
350 4 wheeler, 500 snowmobile, and 1950's Ford 600 tractor, Husqvarna! (261, 372xpBigBore, 562xp), Stihl MS193 for in tree work
5,000 Taps on vacuum
9,400 gallons storage
3 tower CDL RO
3.5'x14' Lapierre Force 5
10" CDL Wesfab Filter Press
Twitter & Instagram: @ennismaple
www.ennismaple.com
Holy cow Jeff. What a great year for you. Keep going on all the mersh you can and make a half gallon. Id of kept going but just couldnt keep it in the pan. I think If I could have single shot the stuff right into the evap I think I could have gone longer. Next year Im going to have some more equipment and see if I cant do that. Im really happy for you after all the work you did to see you make so much syrup. Theron
My 75 taps at 1200' elevation has their best day of the season so far yesterday (thursday), but my lower elevation 675 taps (900' elevation) ran only 200 gallons
2012: Probably 750 gravity taps and 50 buckets.
600 gal stainless milk tank.
2 - 100 gallon stock tanks
one 30 gal barrel
50 buckets
3' x 10' Waterloo Raised Flue wood fired evaporator w/ open pans.
12" x 20" Filter Canner
Sawmill next to sugarhouse solves my sugarwood problem
Gather with GMC 3500 2wd Pickup w/ 425 gallon Plastic Tank.
Been tapping here in Lyman NH since 1989 but I've been sugaring since 8 years old in 1968.
Reamed some tap holes yesterday and have got better than half of my taps flowing again. Going to finish reaming before it starts to run again today and should have BIGSAP by tonight.
It is clear to see that the trees like having something new in the tap hole. My new section of woods was the only section that was still running until yesterday. I had already decided that I am going to replace the drops in my old section of woods for next year. The proof is in the releaser I could have made it to the end without reaming if I had something new in the tap holes right from the start.
Russ
"Red Roof Maples" Where the term "boiling soda" was first introduced to the maple world!
1930 Ford Model AA Doodlebug tractor
A couple of Honda 4 wheelers
Four chainsaws and no chickens!
got the big sap last nite. started at 3 pm and it was like a fire hose. by 11.30 pm a had 155 gallons in drums. my new woods 1665 taps were running 500 gallons sap per hour. 4200 gallons that was 2.5 gallons of sap per tap in 8-1/2 hours. and those trees are all reds. the frogs were out in the pool i cool the pump. very different to see that and get that volume. no freeze last nite so will slow down today. ended boil with med amber.
10,000 taps and adding on vac.4 liquid ring pumps, lapierre 5x14 thunderbolt, 1800 R/O
http://s213.photobucket.com/albums/cc279/mapletime/