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Thread: Checking what VT sugar makers are doing

  1. #3831
    Join Date
    Mar 2013
    Location
    Thetford, VT
    Posts
    469

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    We finished up boiling today. Finished the year with 301 gallons. The sap was coming in so slow we would not get enough to boil for over a week. In addition several sugarmakers around are getting ropey sap. Soft maple buds are starting to open. The only thing missing are the peepers. Overall we made a little more than last year (274 gallons). We experienced our first electric releaser and it was a huge improvement over mechanical. I will put together a new post about that upgrade.

    Mike
    Tapping since 1985 (four generations back to early to mid 1900s). 200-250 taps on buckets and then tubing in the mid 90s. 2013- 275 taps w/sap puller 25 gal. 2014-295 taps w/sap puller 55 ga. (re-tapped to vacuum theory) 2015-330 taps full vac. 65 gal, 2016-400 taps 105 gal, 2017-400 taps 95 gal. 2018-additional 800' mainline and maybe 400 new taps for a total near 800 taps. 2x6 Leader WSE (last year on it) supported by a 250 gph RO.

  2. #3832
    Join Date
    Sep 2010
    Location
    Vermont
    Posts
    2,283

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    Congratulations on your season. This morning at 5 I had 1200 gallons in the tank and the woods is froze up. The temp at 5am was 29. Hoping for a good run today. I heard peppers last night. Still hoping to go till Easter Sunday. People in town are pulling spouts but they are at a lower elevation and they have a lot of soft maples. Sap testing 1.2%

    Spud

  3. #3833
    Join Date
    Mar 2012
    Location
    Walpole, NH
    Posts
    1,452

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    Quote Originally Posted by VT_K9 View Post
    We finished up boiling today. Finished the year with 301 gallons. The sap was coming in so slow we would not get enough to boil for over a week. In addition several sugarmakers around are getting ropey sap. Soft maple buds are starting to open. The only thing missing are the peepers. Overall we made a little more than last year (274 gallons). We experienced our first electric releaser and it was a huge improvement over mechanical. I will put together a new post about that upgrade.

    Mike
    Congratulations on a good season. It’s always good to spend improvements and actually have a good season the first year you put these in use. The end is always bittersweet, but it’s time to move onto something else and start planning for next season.
    Sugaring for 45+ years
    New Sugarhouse 14'x32'
    New to Me Algier 2'x8' wood fired evaporator
    2022 added a used RB25 RO Bucket
    250 mostly Sugar Maples, 15% Soft Maples. Currently,(110on 3/16" and 125 on Shurflo 4008 vacuum, 15 gravity), (16,000 before being disabled)
    1947 Farmall H and Wagon with gathering tank
    2012 Kubota with forks to move wood around

  4. #3834
    Join Date
    Sep 2010
    Location
    Vermont
    Posts
    2,283

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    I had 1000 gallons in the tank this morning at 5. The sap was near stopped this morning, but sense has picked up and is running 135 gph. Sap is testing at 1.1%. Hoping to make it through the upcoming snow storm and recharge the trees. Suppose to get 5-6 inches of snow tomorrow.

    Spud

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