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Thread: North East Ohio 2025

  1. #41
    Join Date
    Feb 2023
    Location
    Northeast Ohio - Hiram
    Posts
    23

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    Quote Originally Posted by RC Maple View Post
    I pulled the taps on my silvers last week after they really made a change.
    I’ve always pulled silvers early and was about to do so last week, but read a few opinions that they really don’t produce bad sap until after the flowers are fully red. So I guess I’m testing that theory this year because I’ve still got them hooked in. I might actually segregate some silver sap today and do a test boil comparison.
    25 years of maple tinkering in Hiram, Ohio. now in partnership with awesome neighbors... because that's what Hiram is all about!

    80 taps on 3/16 gravity
    50 taps on buckets
    Great Circle 48v cart thingy, modified for EGO batteries
    Homemade 2x4 um...bent flue?... evap
    New to us 3'x6' homemade flat evap
    RO Bucket RB10
    Custom made 10, 15, and 16 year-old woods-monkeys, female version.

  2. #42
    Join Date
    Apr 2011
    Location
    Putnam County, Ohio
    Posts
    398

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    Quote Originally Posted by Darrel Wright View Post
    I might actually segregate some silver sap today and do a test boil comparison.
    I'd be interested to know how that comes out. It seems like my silvers usually just quit instead of producing bad sap - I was tempted to leave them tapped but they're connected with the rest of my sugar maples on tubing on my setup at home -so I was playing it safe. As for pulling the plug like I said yesterday - that didn't happen. I had a half gallon run yesterday of nice-looking sap and made some good syrup with it last night. We'll see what the next freeze does. If the earth will yield it's increase, who am I to say no?
    RC Maple

    14X14 sugarhouse
    RO Bucket - RB10
    2x3 barrel evaporator with continuous flow pan
    55 taps - most on buckets

  3. #43
    Join Date
    Mar 2008
    Location
    Lake County Ohio
    Posts
    1,683

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    Where's everyone been this year, sure has been quiet seems like Trader fading off into the sunset.

    Used to enjoy the reports from local producers.
    John Allin

    14x18 Hemlock Timber Frame Sugar House 2009
    Leader 2x6 w/Patriot Raised Flue Pan 2009
    Leader Steam Hood 2014 - Clear Filter Press 2015
    Leader Revolution Pan and SS Pre-Heater 2016
    CDL Hobby 250 RO & Air Tech L25 Hi Vac Pump 2019
    06' Gator HPX to collect wood & sap
    14' Ski-Doo Tundra for winter work in the woods
    Great Family 3 grown kids+spouses and 7 grand kids who like the woods
    7th Gen Born in Canada - Raised in Chardon Ohio - Maple Capital of the World..<grin>.

  4. #44
    Join Date
    Mar 2008
    Location
    Lake County Ohio
    Posts
    1,683

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    All taps pulled as of today. Not too shabby with the 70F temps.
    Pretty weird year all in all though with the cold start I was sure it’d be more traditional.
    For the third year in a row I dumped more sap than I used to. I just didn’t have it in me to run junk through my rig.
    And for the third year in a row, I was about 2 weeks late to the party, so go figure.
    Equally concerning, to me anyway, is the lack of traffic on Trader…I used to look forward to local reports on sap runs and quality and how local sugar houses were doing in general - that seems to be a thing of the past?
    John Allin

    14x18 Hemlock Timber Frame Sugar House 2009
    Leader 2x6 w/Patriot Raised Flue Pan 2009
    Leader Steam Hood 2014 - Clear Filter Press 2015
    Leader Revolution Pan and SS Pre-Heater 2016
    CDL Hobby 250 RO & Air Tech L25 Hi Vac Pump 2019
    06' Gator HPX to collect wood & sap
    14' Ski-Doo Tundra for winter work in the woods
    Great Family 3 grown kids+spouses and 7 grand kids who like the woods
    7th Gen Born in Canada - Raised in Chardon Ohio - Maple Capital of the World..<grin>.

  5. #45
    Join Date
    Apr 2019
    Location
    Nashville, MI
    Posts
    1,014

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    John I myself have been on the trader for some time and agree with you. There used to be a lot more posts during the season. I am on this site almost every day all year long. It is one of my favorite sites and just a place to relax.
    2004 - 2012 2x3 flat pan 25 to 60 taps
    2012 2x3 new divided pan w/draw off 55 taps
    2018 - didn't boil surgery - bought new evaporator
    2019 new SML 2x4 raised flue high output evap. 65 taps
    made 17 gal. syrup
    2020 - only put out 53 taps - made 16.25 ga.l syrup
    2021 - Didn't work out
    2022 - 25 taps on bags / 8 taps on 3/16's line - late start

  6. #46
    Join Date
    Mar 2012
    Location
    Walpole, NH
    Posts
    1,442

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    Quote Originally Posted by johnallin View Post
    All taps pulled as of today. Not too shabby with the 70F temps.
    Pretty weird year all in all though with the cold start I was sure it’d be more traditional.
    For the third year in a row I dumped more sap than I used to. I just didn’t have it in me to run junk through my rig.
    And for the third year in a row, I was about 2 weeks late to the party, so go figure.
    Equally concerning, to me anyway, is the lack of traffic on Trader…I used to look forward to local reports on sap runs and quality and how local sugar houses were doing in general - that seems to be a thing of the past?
    This year has been quite compared to the past years. Used to be I would get up in the morning, drink my coffee, open Trader and click on the “What’s New” button and get 2-3 pages of posts. This year it was lucky to get 3/4 of a page. I think people are using other forms of social media more.
    Sugaring for 45+ years
    New Sugarhouse 14'x32'
    New to Me Algier 2'x8' wood fired evaporator
    2022 added a used RB25 RO Bucket
    250 mostly Sugar Maples, 15% Soft Maples. Currently,(110on 3/16" and 125 on Shurflo 4008 vacuum, 15 gravity), (16,000 before being disabled)
    1947 Farmall H and Wagon with gathering tank
    2012 Kubota with forks to move wood around

  7. #47
    Join Date
    Mar 2008
    Location
    Lake County Ohio
    Posts
    1,683

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    Quote Originally Posted by BAP View Post
    This year has been quite compared to the past years. ..... I think people are using other forms of social media more.
    I think you have the answer. It's a shame as there's a wealth of information here.
    Losing the ability to post pics may have had a big part in the migration....
    John Allin

    14x18 Hemlock Timber Frame Sugar House 2009
    Leader 2x6 w/Patriot Raised Flue Pan 2009
    Leader Steam Hood 2014 - Clear Filter Press 2015
    Leader Revolution Pan and SS Pre-Heater 2016
    CDL Hobby 250 RO & Air Tech L25 Hi Vac Pump 2019
    06' Gator HPX to collect wood & sap
    14' Ski-Doo Tundra for winter work in the woods
    Great Family 3 grown kids+spouses and 7 grand kids who like the woods
    7th Gen Born in Canada - Raised in Chardon Ohio - Maple Capital of the World..<grin>.

  8. #48
    Join Date
    Apr 2011
    Location
    Putnam County, Ohio
    Posts
    398

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    Quote Originally Posted by johnallin View Post
    Losing the ability to post pics may have had a big part in the migration....
    I do think that has played a role. The issue has been raised in different parts of the forum, and nothing has been done to improve it. My taps were pulled a week ago and boiled the last two small runs from the taps still producing. I expected a good run on 3/21, but that was the day half my taps decided they had enough warm temps and gdd's and called it quits. I boiled down what was left in the pan on the turkey fryer Thursday night and have all the syrup in the fridge waiting to do our last canning session. I'm looking forward to seeing our totals for the year and will post the numbers when all is wrapped up. While the weather is good, I've been cleaning up every night...buckets are washed, taps cleaned and put away lines are down but need cleaned before storing for the season. Cleanup is a bigger job than doing the work while the sap's running.
    RC Maple

    14X14 sugarhouse
    RO Bucket - RB10
    2x3 barrel evaporator with continuous flow pan
    55 taps - most on buckets

  9. #49
    Join Date
    Mar 2011
    Location
    Cleveland
    Posts
    27

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    Totally felt the same way. I took last season off, but was looking forward to another year of checking in here to see how my runs were comparing to others throughout the season. Always used the input from others here almost as a confirmation that is was a good time to get taps in. Plus I like to just stay up to date with new tech that guys are adding, or what they are workshopping this year. Hopefully there is a rebound here in the future.

    I did get in one good boil this season, and was able to finish just over 1.5 gallons. In an average year I would shoot for 7, which is enough for me for the year plus plenty to give away, and always had plenty for curing bacon/making breakfast links.

    Having a 9 month old was certainly the reason for my limited availability this season, but hoping that she picks it up when she's older and can use MT herself!

    Thanks for everyone's input this year, you guys are the best!

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