2021 - Year one. 15 taps using 5/16" and drop tube into buckets. Homemade barrel evaporator with 2 steam trays.
2022. 32 taps. Added AUF.
2023. 51 taps. Ditched the steam pans for an 18x22 flat pan.
2024. 56 taps. Built a proper evaporator to fit the 18x22 flat pan and 1 steam pan.
2025. 62 taps.
We collected yesterday- maybe pulled a quart of sap per tap.
Trees seem to be just waking up.
Kinda surprised given the really warm two we had
2010 40 buckets- 4 gals finished
2011 80 buckets- 14 gals finished
2012 105 buckets- 8 gals finished
2013 maxed at 130 buckets- 24 gals finished
2014 new max at 240 buckets- 18 gals finished
2015 newest max 240 buckets-+48 taps on 3/16 gravity- 22.5 gals finished
2016 150 taps on 3/16 gravity- 23 gals finished
2020 250 taps on 3/16 gravity- 22 gals finished
2021 385 taps on 3/16 gravity 25 gals finished
2022 385 taps on 3/16 gravity- 26 gals finished
I tapped west nippissing Thursday and the only trees producing full sap were the two in the full sun but nothing since. Should expect some sap this week.
Smart on you to wait until after the rain knocked that snow down and refroze
2019 - Barrel evaporator 2 steam pans 44 taps 13 Liters syrup
2020 - Barrel evaporator 2 steam pans 51 taps 21 Liters syrup
2021- New homemade 2x3 evaporator and flat pan 80 drop lines to buckets
2022- (•,•)1350L naturally ROd sap 44L syrup
2023- "\_(°•°)_/" 1100L sap 30L syrup not accurate due to natural RO
2024 { ';' }1862L sap 52L syrup 52 drop lines to buckets
Thank you all for the reply. I was worried I had missed the first run. I typically isolate and pull off the very first sap run and make a specific batch of early early season syrup. It is my daughters favourite. She loves the butter marshmallow flavour.
I got about 150 litres from 68 taps since March 14th that I will boil tomorrow
2019 - Barrel evaporator 2 steam pans 44 taps 13 Liters syrup
2020 - Barrel evaporator 2 steam pans 51 taps 21 Liters syrup
2021- New homemade 2x3 evaporator and flat pan 80 drop lines to buckets
2022- (•,•)1350L naturally ROd sap 44L syrup
2023- "\_(°•°)_/" 1100L sap 30L syrup not accurate due to natural RO
2024 { ';' }1862L sap 52L syrup 52 drop lines to buckets
I’m doing my first boil tomorrow as well sitting on 118L of sap.
2021 - Year one. 15 taps using 5/16" and drop tube into buckets. Homemade barrel evaporator with 2 steam trays.
2022. 32 taps. Added AUF.
2023. 51 taps. Ditched the steam pans for an 18x22 flat pan.
2024. 56 taps. Built a proper evaporator to fit the 18x22 flat pan and 1 steam pan.
2025. 62 taps.
I got 600L of the early season stuff boiled off. Old school. Straight sap. Holy crap it takes a long time at 2% as opposed to 12%. My big 4x40 RO had a crack in the end cap. Just got the replacement part delivered today. Have 950L in the tank and the RO is humming along. No leaks and we are back to making syrup. I will let it concentrate overnight and boil it off tomorrow afternoon. I still have another 220 trees to tap. Should be nice and firm in the bush tomorrow morning. Easy walking. No need for the snowshoes.