Could someone tell the current bulk price for dark robust?
Could someone tell the current bulk price for dark robust?
2010 - barrel stove & a steam table pan. 10 - 12 trees
2011 - same deal as the year before. My son is now hooked along with me.
2012 - Took over the garden shed and set up a Mason 2x3. Hoping to tap 30 - 50 trees. Ended up with 100 taps out.
Finished the season with 16 gallons made
2013- - Purchased a Smokey Lake 2 x 3 Hybrid pan. WOW, what a difference!!
The short answer is not enough. However, I don't know the exact figure for this year. Good luck this season.
Steve
2014 Upgrades!: 24x40 sugarhouse & 30"x10' Lapierre welded pans, wood fired w/ forced draft, homemade hood & preheater
400 taps- half on gravity 5/16, half on gravity 3/16
Airablo R.O. machine - in the house basement!
Ford F-350 4x4 sap gatherer
An assortment of barrels, cage tanks & bulk tanks- with one operational for cooling/holding concentrate
And a few puzzled neighbors...
http://s606.photobucket.com/albums/t...uckethead1920/
If Canadian Syrup is carrying a 25% tariff, I'd think the big guys should be doing better, not worse.
John Allin
14x18 Hemlock Timber Frame Sugar House 2009
Leader 2x6 w/Patriot Raised Flue Pan 2009
Leader Steam Hood 2014 - Clear Filter Press 2015
Leader Revolution Pan and SS Pre-Heater 2016
CDL Hobby 250 RO & Air Tech L25 Hi Vac Pump 2019
06' Gator HPX to collect wood & sap
14' Ski-Doo Tundra for winter work in the woods
Great Family 3 grown kids+spouses and 7 grand kids who like the woods
7th Gen Born in Canada - Raised in Chardon Ohio - Maple Capital of the World..<grin>.
Bulk prices aren’t typically set until the season is over or nearly so. Anything before that is just a Magic-8 Ball roll.
Dr. Tim Perkins
UVM Proctor Maple Research Ctr
http://www.uvm.edu/~pmrc
https://mapleresearch.org
Timothy.Perkins@uvm.edu
Interesting development: In light of the trade wars wholesalers have filled their U.S. warehouses with Canadian syrup ahead of any tariff. A rational thing to do. This may cause downward pressure on the price they are willing to pay going forward.
12x24 sugarhouse 2x4 drop flue
2020. 211 taps on 3/16”gravity with flojet g80 air driven pumps
2021. 250 taps 4 flojet g80
2022 275 taps on 3/16 gravity to two g80 vacuum stations
2023. 320 taps 5 g80 pumps
2024. Refurbed homemade 2 post 4040 All stainless sap storage and handling
Well, we've made it to April. Anyone have prices to report?
King 2x6 with Steam-Away
16x34 Sugarhouse
460 on Vac
I thot this was supposed to be a hobby
Highland Sugarworks today: Top three grades, $2.60 organic, $2.50 for non organic, and Very Dark, $2.20
2004- 470 taps on gravity and buckets
2006- 590 taps on gravity and buckets 300 gph RO
2009- 845 taps on vacuum no buckets, 600 gph RO
2010- 925 taps on vacuum new 2 stage vacuum pump
2014- 3045 taps on vacuum, new 1200 gph RO
2015- 3104 taps on vacuum
2017- 3213 taps on vacuum
3' x 10' oil fired evaporator with steamaway
JoeJ's prices make sense given current exchange rates and what we are getting for bulk in $Cdn (ignoring any impacts of tariffs).
5,000 Taps on vacuum
9,400 gallons storage
3 tower CDL RO
3.5'x14' Lapierre Force 5
10" CDL Wesfab Filter Press
Twitter & Instagram: @ennismaple
www.ennismaple.com
They are all a little different but here is some info. Hope it helps.
Butternut has a lot of variables but here are the basic prices per pound.
If you make over 35,000 pounds and deliver it to them its $2.50 for (GD,AR,DB), $2.25(VD), $1.75 (process), $0.62 (for the bad stuff). If you make less then 35,000 pounds cut 10 cents per lb off those prices, if you want them to pick it up cut another 2 cents/lb off those prices. They also pay 15 cents/lb more for organic syrup plus 3 cents/lb if you own your barrels and they have finance deals which will make you more money if you delay your payment.
Bascoms is more straight forward.
$2.45(GD), $2.40(AR), $2.35(DR), $2.10(VD) $1.40(Process grade), and $0.75 (for the bad stuff). They also pay 15 cents/lb more for organic syrup