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Thread: Tapped in the Berkshires 2025

  1. #1
    Join Date
    Mar 2016
    Location
    chester, ma
    Posts
    967

    Default Tapped in the Berkshires 2025

    Got all my taps in today. Everything went perfectly. I didn't forget anything, didn't break a bit, didn't run out of batteries in my drill. And the snow wasn't too bad. I even got a chance to try out my new chainsaw. Wow. The difference between my new saw and my old Homelite is like night and day.

    Only bad thing is that the sled that i use to tow barrels of sap got blown over from where it was leaning against the house. It is completely filled with ice and frozen solid against the ground. I don't know how long before it defrosts. I will try to use the play -sled i have at home (and hope my daughter doesn't notice it's missing), in the hope that the big sturdy one there will defrost soon.

    Forecast now looks like it may be too warm this week. I don't see a solid freeze after tonight until Friday night! Should be better up your way, BigSchuss.

    GO
    Last edited by berkshires; 02-23-2025 at 06:52 PM.
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    2025: 17 taps
    All on buckets

  2. #2
    Join Date
    May 2010
    Location
    Savoy, MA
    Posts
    509

    Default

    Quote Originally Posted by berkshires View Post
    Got all my taps in today. Everything went perfectly. I didn't forget anything, didn't break a bit, didn't run out of batteries in my drill. And the snow wasn't too bad. I even got a chance to try out my new chainsaw. Wow. The difference between my new saw and my old Homelite is like night and day.

    Only bad thing is that the sled that i use to tow barrels of sap got blown over from where it was leaning against the house. It is completely filled with ice and frozen solid against the ground. I don't know how long before it defrosts. I will try to use the play -sled i have at home (and hope my daughter doesn't notice it's missing), in the hope that the big sturdy one there will defrost soon.

    Forecast now looks like it may be too warm this week. I don't see a solid freeze after tonight until Friday night! Should be better up your way, BigSchuss.

    GO
    Awesome Gabe. Nice job.

    Yes, a little colder up here. The temps. look perfect. But we have quite the snow cover though so we'll have to see if the trees warm up enough to run.

    Going to finish up tapping today after work.

    Blair
    16x24 Timber Frame Sugar House
    Mason 2x4 Evaporator
    90 trees on buckets

  3. #3
    Join Date
    Mar 2016
    Location
    chester, ma
    Posts
    967

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    Quote Originally Posted by bigschuss View Post
    Awesome Gabe. Nice job.

    Yes, a little colder up here. The temps. look perfect. But we have quite the snow cover though so we'll have to see if the trees warm up enough to run.

    Going to finish up tapping today after work.

    Blair
    Yeah, there's a solid foot of snow in the trees, and the bases of the trees will take some time to melt out, so a warm start will be helpful for us too. I wonder if all that snow might even help with local night-time freezes - like cooling down the air more quickly at night - I don't know how that works.

    Good luck getting the tapping finished, and let us know how it flows for you this week.

    GO
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    2025: 17 taps
    All on buckets

  4. #4
    Join Date
    May 2010
    Location
    Savoy, MA
    Posts
    509

    Default

    Quote Originally Posted by berkshires View Post
    Yeah, there's a solid foot of snow in the trees, and the bases of the trees will take some time to melt out, so a warm start will be helpful for us too. I wonder if all that snow might even help with local night-time freezes - like cooling down the air more quickly at night - I don't know how that works.

    Good luck getting the tapping finished, and let us know how it flows for you this week.

    GO
    Hey Gabe....sap is flowing in Savoy. Not a lot...but my buckets are all about half full over the past two days. We have 100% snow coverage...maybe about 12 to 16" on average. But temps. have been perfect. Nothing flowed Monday. But yesterday and today we got some sap slow.

    Probably collect on Friday.
    16x24 Timber Frame Sugar House
    Mason 2x4 Evaporator
    90 trees on buckets

  5. #5
    Join Date
    Mar 2016
    Location
    chester, ma
    Posts
    967

    Default

    Quote Originally Posted by bigschuss View Post
    Hey Gabe....sap is flowing in Savoy. Not a lot...but my buckets are all about half full over the past two days. We have 100% snow coverage...maybe about 12 to 16" on average. But temps. have been perfect. Nothing flowed Monday. But yesterday and today we got some sap slow.

    Probably collect on Friday.
    In Chester there's something around nine inches to a foot. More in drifts. Or at least there was on Sunday. Probably shrinking fast this week.

    GO
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    2025: 17 taps
    All on buckets

  6. #6
    Join Date
    Mar 2016
    Location
    chester, ma
    Posts
    967

    Default

    Pretty decent first week in the Berkshires. About 35 gallons of sap from 15 taps. Plus another eight or ten I have collected from my two trees at home over the last month. Didn't quite sweeten the pan, but came close. Should have my first draw next week.

    Only bad thing is that all of my trees seem to have very low sugar. Maybe a result of the drought last summer. Hopefully the numbers will come up.

    Gabe
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    2025: 17 taps
    All on buckets

  7. #7
    Join Date
    Mar 2016
    Location
    chester, ma
    Posts
    967

    Default

    Too cold this last week in the Berkshires. Kinda light week at around 2 GPT. Home trees flowed well, as it's warmer here. Overall I collected 36 gallons total on my second week, and put 32 on the evaporator (the rest was ice I tossed). Was enough to draw my first gallon of nearup.

    This week looks like the first week warm enough for my trees in Chester to really open up - I expect to see along the lines of maybe four gallons per tap there. And more from home trees, that have had a huge weekend. Hoping for close to 6 GPT from my two home trees.

    Hoping the sugar comes up, right now it's way below overage.

    GO
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    2025: 17 taps
    All on buckets

  8. #8
    Join Date
    Mar 2016
    Location
    chester, ma
    Posts
    967

    Default

    Long term forecast looks terrible. Two weeks of heat, and then *maybe* back to normal around the end of March.

    I may try something I've never done before, which is to attempt to "pause" mid season. This weekend I may do a "final" boil on my evaporator, rinse it out, bring home all my buckets, rinse them out, and then wait.... If the weather cools down again I'll make the two hour drive to my sugarbush to set all my buckets out again to see if the trees produce anything after a week or two of heat. It's a lot of work - after being warm for two weeks, I would not be surprised if all the tapholes close early. And it will all be a gamble anyway, as there's no knowing whether we'll get another cool spell in a few weeks or not. But I only tapped a couple weeks ago, and I hate to have such a short season.

    GO
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    2025: 17 taps
    All on buckets

  9. #9
    Join Date
    May 2009
    Location
    UVM Proctor Maple Research Center, Underhill Ctr, VT
    Posts
    6,468

    Default

    Good luck.
    Dr. Tim Perkins
    UVM Proctor Maple Research Ctr
    http://www.uvm.edu/~pmrc
    https://mapleresearch.org
    Timothy.Perkins@uvm.edu

  10. #10
    Join Date
    Mar 2016
    Location
    chester, ma
    Posts
    967

    Default

    Quote Originally Posted by DrTimPerkins View Post
    Good luck.
    Thanks Dr. Tim! An "interesting" season for research, LOL!

    Hypothesis: After tapping, the producer has two-and-a-half weeks of near-normal temperatures, followed by two weeks of above average temps with little to no flow. Then temperatures revert to normal. Producer anticipates (with a lot of hope) that sap flow resumes, since taps have only been exposed to four-and-a-half weeks of air.

    My experience for taps in the woods, where they don't get sun on the taphole, and have a drop tube into a bucket rather than an open spile into a hanging bucket, is that I usually get a solid six weeks or more of good flow in most seasons. But I've had seasons where that wasn't the case, probably due to very warm days (hitting seventy) early in the season.

    GO
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    2025: 17 taps
    All on buckets

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