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Thread: My plan 2023 - 2024

  1. #121
    Join Date
    Feb 2022
    Location
    Essex Junction, VT
    Posts
    320

    Default

    Gonna make any syrup this year Gary? Hope you're doing well!
    2024: 28 taps, 7 gallons. RB5 purchased but not opened :-(
    2023: 30 taps, 17 trees, 11 properties, Sugar Maple & Norway. 2x3 flat over propane & kitchen finish. ~11(!) gallons.
    2022: 9 taps, 5 trees, 4 properties. 3 hotel pans on 3 Coleman 2-burner stoves burning gasoline; kitchen finish. ~3 gallons.
    2021: 2 taps, 1 sugar maple. Propane grill then kitchen finish. ~Pint.
    All years: mainly 5/16" drops into free supermarket frosting buckets. Some plastic sap buckets hanging on 5/16 sap-meister.

  2. #122
    Join Date
    Mar 2008
    Location
    Covington Twp. Pa.
    Posts
    586

    Default

    Swingpure where are you?
    2x3 Patrick Phaneuf Divided Pan
    Homemade arch
    RB20 RO Bucket
    121 taps total
    Sugar Shack in future
    Wife into it as much as me
    Also do homebrew

    http://s928.photobucket.com/albums/ad121/ZMANSYRUP/

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