
Originally Posted by
maple flats
Too high? Maybe, but some sap is better than no sap. Years ago I had one section where I had trees out beyond the end of my mainline that fell off in elevation. This was before I had vacuum on that section of my woods. I tapped high, even using an extension ladder in order to get the sap and tapping as high as 12-13' off the ground on the lowest trees.
Later I added vacuum on my lines and in that section I lowered the tap height along with changing from 5/16 laterals to 3/16 laterals. The sap flowed quite well while on 26-27" vacuum. Those lower areas were actually pulling sap from below the mainline. I was sold on 3/16 with vacuum.
My tests were not scientific by any stretch of the imagination, but I liked watching the sap flow uphill anywhere from 3' to 7' below the mainline.
I have no flow numbers and Dr Tim will point out that I lost sap potential. My way of thinking was that I was getting decent sap flow at a much lower cost in tubing and fittings than if I'd done it the best way.
Dave, are the 3/16 laterals the entire lateral, or is it: drop > 3/16 > 5/16 > mainline?
I have a nearly identical scenario. Only difference is I have no mainline so my Shurflo manifold has six tee'd off valves barbed to 5/16 sap lines. Ideally I would just extend to those lower trees by adding to two existing 5/16 lines that are only about 150-200ft with 12 taps each - and I was already on a ladder at the end of each of those. With my setup, what are your thoughts on adding a reducer on the end of the 5/16 lines and then running another 100ft or so of 3/16 at "normal" tapping height to reach another 10 taps per line?
Last edited by MarquisVII; 04-05-2023 at 04:13 AM.
Mark
2025 96 taps, 40 gallons syrup
2024 95 taps, 4040 RO build. 46 gallons syrup
2023 51 taps on 5/16" Shurflo vacuum system; Homemade oil tank evap, Smoky Lake 2x4' Divided pan; 3x150GPD RO. 48.125 gallons syrup
2016-2022 12 taps into buckets; 3 steam pans over cinder block arch, ~3.75gal syrup
SE Wisconsin
43.3N