2025 - 23 taps: 567 litres of sap / 16.7 litres of syrup
2023 & 2024 - took the seasons off
2022 - 21 taps: 470 litres of sap / 15.75 litres of syrup
2021 - took the season off
2020 - 20 taps: 524 litres of sap / 18.75 litres of syrup
2019 - 14 taps: 416 litres of sap / 15.25 litres of syrup
2018 - 9 taps (309 litres) + a generous neighbour (114 litres): 423 litres of sap / 14.5 litres of syrup
2017 - 4 taps: 55 litres of sap / 1.5 litres of syrup
I leave my pans on "low" all the time. Have to run to town to get a kid. Maybe it will be very cold overnight and I don't want to risk freezing and cracking a weld. Or Im tired and want to take a break for an hour and cook supper for the fam.
I am running a 2x8 D&G with flat bottoms. 2007 vintage. I've converted the wood arch to burn used veggie oil. Another story all together. It burns hot, at full throttle I'm pulling 40 GPH. The best I could get with small, split, dry wood was 22. Big wood goes slower.
But If I need to leave for a while, I turn off the compressed oil air mixture and toss some big house wood into the stove. It fires right up from the heat on the glow plate. I will loose about 3 inches from the cool down with wood so I just make sure that I have enough in the pans or leave the sap running. I never leave the sap running overnight.
Been tapping since 2008.
2018 - 17 taps/7 trees...819l sap, approx 28l syrup
2019 - 18 taps/8 trees...585l sap, 28l syrup...21:1 ratio
2020 - 18 taps/8 trees...890.04l sap...gave away about 170l, 30l snafu'd....23l total for me from approx 690l
2021 - 18 taps/8 trees...395l sap, 12 l syrup
2022 - 18 taps/8 trees....7 sugars 1 red due to #2 having surgery so had the season off....582l sap, 18.5l syrup
2023 - 18 taps/8 trees...all sugars again. 807l sap, so far approx 14l syrup
[QUOTE=4Walls;403428 I've converted the wood arch to burn used veggie oil[/QUOTE]
I saw your post on that and your youtube video.. it's got to be the coolest thing I've seen when it comes to evaporators.. I might try to incorporate that if I finally build my new arch this summer..
Last edited by paulslund; 03-30-2022 at 07:31 AM.
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2023 -30 trees -24 vacuum, 6 buckets. ~1,845 L sap; Syrup count: 44.5L
2022 -30 trees -24 vacuum, 6 buckets. ~1,530 L sap; Syrup count: 48.65L
2021 -29 trees -23 vacuum, 6 buckets. ~1240 L sap; 34.5L of syrup
2020 -30 trees 32 taps. ~900 L sap; 27.1L Syrup.
2019 -27 trees 31 taps. ~725 L sap; 22.2L Syrup.
2018 -19 Trees 20 taps. ~750 L sap; 18 L Syrup
2017 -4 trees 4 taps. ~60 L sap; 1.5 L Syrup
Everything I design is put up for open source. Anybody can copy it and I will help with some Ideas for the setup. Hit me up with a message and I will give you my cell so I can help with a build.
I took it over to a buddies place last year. He has the D&G 18x48 hobby evaporator. We got it going with wood and then turned on the oil. It ran for a solid 4 hours on oil without adding another stick to it. Much smaller evaporator than what I have so the oil was turned down a lot. The rig burned about 14 litres of the used oil in 4 hours. It burned hotter, clean and consistent for the whole run. The tank and fuel control/mixture and ejector port are very transportable.
You should see my 8 gallon SS vacuum filter that I just built. I will have to post a complete write up with plans. The whole thing cost less than 200$ and will run 5 gallons of syrup through clear in 2 minutes without a single drop spilled or wasted.
Last edited by 4Walls; 03-30-2022 at 06:26 AM.
4Walls, think you could build an RO?
Been tapping since 2008.
2018 - 17 taps/7 trees...819l sap, approx 28l syrup
2019 - 18 taps/8 trees...585l sap, 28l syrup...21:1 ratio
2020 - 18 taps/8 trees...890.04l sap...gave away about 170l, 30l snafu'd....23l total for me from approx 690l
2021 - 18 taps/8 trees...395l sap, 12 l syrup
2022 - 18 taps/8 trees....7 sugars 1 red due to #2 having surgery so had the season off....582l sap, 18.5l syrup
2023 - 18 taps/8 trees...all sugars again. 807l sap, so far approx 14l syrup
Last edited by Someclown; 03-30-2022 at 03:29 PM.
2019 - Barrel evaporator 2 steam pans 44 taps 13 Liters syrup
2020 - Barrel evaporator 2 steam pans 51 taps 21 Liters syrup
2021- New homemade 2x3 evaporator and flat pan 80 drop lines to buckets
2022- (•,•)1350L naturally ROd sap 44L syrup
2023- "\_(°•°)_/" 1100L sap 30L syrup not accurate due to natural RO
2024 { ';' }1862L sap 52L syrup 52 drop lines to buckets
I'd like to see the photos of your vacuum filter. Did you use DE in the 5 gallons?
7th generation maple producer in sugarhouse built in 1892
2x World Champion Maple Syrup Producer
1250 taps on cv adapters
Leader Vortex 3x14 with Max Flue and Revolution Syrup Pan,Enhanced Steam Away
www.leggettmaplesyrup.com
I have some pots I've been wanting to convert to a vacuum filter so I"m always looking for more ideas before I take the plunge and drill into my pots.. LOL
The arch I'm planning will be 18x48 (just a bit wider actually.. I have 2 double full hotel pans that I boil on.
Paul.
______________________________
2023 -30 trees -24 vacuum, 6 buckets. ~1,845 L sap; Syrup count: 44.5L
2022 -30 trees -24 vacuum, 6 buckets. ~1,530 L sap; Syrup count: 48.65L
2021 -29 trees -23 vacuum, 6 buckets. ~1240 L sap; 34.5L of syrup
2020 -30 trees 32 taps. ~900 L sap; 27.1L Syrup.
2019 -27 trees 31 taps. ~725 L sap; 22.2L Syrup.
2018 -19 Trees 20 taps. ~750 L sap; 18 L Syrup
2017 -4 trees 4 taps. ~60 L sap; 1.5 L Syrup