Hey Al. I'm curious as to why you'd want to reboil your finished syrup? If it's already proper brix, why make more niter and have to refilter all over again? I'd just boil your nearup to syrup and call it a day. Maybe Susan knows the inside scoop, or perhaps she wants to follow the cloud of steam to your place for pancakes?
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
Because I put it in the freezer and it froze solid
2018 28 tree's, 32 taps... 1206 L collected, 19.6 L Finished
2017 14 trees, 16 taps... for now
2016 26 trees, 38 taps... for now
2015 7 Trees, 7 Buckets
2014 13 Trees,9 Buckets,5 Water Cooler Bottles,1 Turkey Fryer,ended up with 12 L syrup,light to very dark color
2013 9 Trees ,13 taps and buckets,1 Turkey Deep Fryer,Close to 15 L of syrup , light to dark color
Ahhhh. Got it.Originally Posted by BrutemanAl
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
Hehe, I just kinda guessed that there was a reason that Al, a former chef, would consider messing around with syrup that wasn't perfect...and of course I want someone else to make me pancakes! :-)
Been tapping since 2008.
2018 - 17 taps/7 trees...819l sap, approx 28l syrup
2019 - 18 taps/8 trees...585l sap, 28l syrup...21:1 ratio
2020 - 18 taps/8 trees...890.04l sap...gave away about 170l, 30l snafu'd....23l total for me from approx 690l
2021 - 18 taps/8 trees...395l sap, 12 l syrup
2022 - 18 taps/8 trees....7 sugars 1 red due to #2 having surgery so had the season off....582l sap, 18.5l syrup
2023 - 18 taps/8 trees...all sugars again. 807l sap, so far approx 14l syrup
So glad that we are having another freezing rain storm tonight. There are still a few more trees around here that need to get pulled out of the ground or have limbs broken from.
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
I reheated it and got it to the right brix this time, not sure how well everything filtered though, it's so dark and hard to see threw the bottle's. I will wait till I get home tonight to have a look when its brighter outside. One I did notice what looked to be blobs hanging in suspension, so hopefully they are not all like that, can't remember what I need to do to correct this, I know someone had posted about this in one of the threads.
2018 28 tree's, 32 taps... 1206 L collected, 19.6 L Finished
2017 14 trees, 16 taps... for now
2016 26 trees, 38 taps... for now
2015 7 Trees, 7 Buckets
2014 13 Trees,9 Buckets,5 Water Cooler Bottles,1 Turkey Fryer,ended up with 12 L syrup,light to very dark color
2013 9 Trees ,13 taps and buckets,1 Turkey Deep Fryer,Close to 15 L of syrup , light to dark color
Let it sit overnight and check again in the morning for Mount Nitre in the bottom :-)
Been tapping since 2008.
2018 - 17 taps/7 trees...819l sap, approx 28l syrup
2019 - 18 taps/8 trees...585l sap, 28l syrup...21:1 ratio
2020 - 18 taps/8 trees...890.04l sap...gave away about 170l, 30l snafu'd....23l total for me from approx 690l
2021 - 18 taps/8 trees...395l sap, 12 l syrup
2022 - 18 taps/8 trees....7 sugars 1 red due to #2 having surgery so had the season off....582l sap, 18.5l syrup
2023 - 18 taps/8 trees...all sugars again. 807l sap, so far approx 14l syrup
The temperatures were ideal between yesterday and today, yet I only got ~10 gallons of sap. Temperatures are going to be ideal again overnight, so hopefully tomorrow will be an even better day. Meanwhile, in just a few hours of boiling I managed to make 12L of syrup. I'm still only half way to my last year's total.
2017: added shut-off valves at several points on the main line, 66L made, 13L sold
2016: Added Wesfab 7" Filter Press with hand pump, 96L sold
2015: now 216 taps, added low vac (24" hg) to new Sugar Shack (24' x 16') w/400gal storage, 143.15L sold
2014: now 150 taps, added 2 sump pumps to 12'x12' sugar shack w/100gal storage to CDL 18"x5', 2 chamber drop flue, 40L sold
2013: 10 5/16 taps gravity to hose, boiled on BBQ
Just 20 minutes south of Bobcaygeon ran like crazy again. Since yesterday evening to 5 pm today - approx 800 litres on 110 taps with 3/16" tubing
Out of control here today too. The soft maples are dwindling, but got 100L from 15 sugar maple taps (all had overflowed and were running hard) and another 20L from 4 soft taps. The freeze overnight should yield some nice 'chuckable' ice!
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
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