+ Reply to Thread

Thread: Checking what VT sugar makers are doing

  1. #1241
    Join Date
    Jan 2011
    Location
    Poultney VT
    Posts
    2,420

    Default

    I am sp glad the ticks have awoken from their winter nap
    Business Name
    Flat Lander Sugaring (who would think a guy from Az be making syrup)
    125 on Sap Suckers
    Close to 475 High Vac
    400 gravity adding more
    leader 2x6
    home made preheater
    hoods
    1 7D749 for AOF
    New FLS Tsunami Arch
    4 membrane TR Industries RO 2HP 3 phase 601GPH 250 PSI
    PID Display for Arch Temp.
    Chumlee of the trader

  2. #1242
    Join Date
    Sep 2010
    Location
    Vermont
    Posts
    2,249

    Default

    Sap is running 1600 GPH at 2:00pm. Keep it coming.

    Spud

  3. #1243
    Join Date
    Feb 2016
    Location
    Georgia, VT
    Posts
    73

    Default

    Collected 28 gallons from my 25 buckets at 5:00PM today, and taps still at a steady drip... Best collection day so far


    Sent from my iPhone using Tapatalk

  4. #1244
    Join Date
    Mar 2013
    Location
    Readsboro, VT
    Posts
    335

    Default

    I got my Gast repaired and installed by 2:00 this afternoon. What a job! I had to clean up the vane rotor and the eccentric housing for it with emery paper to remove some damage. I lost an inch of vacuum I think as a result, but at least it has been running all day OK. Repaired the ground wire for my sap trap cutoff switch so it will prevent another catastrophe.
    I have 300 gallons in the tank from my 320 taps! Still at 1.5%
    Last edited by DoubleBrookMaple; 03-12-2016 at 10:04 PM.
    Eric of the Greens... I Fly Solo...
    2013-15 Block arch to having it all...
    2016...320 on vacuum. 155 gravity, 90 buckets.
    All homemade equipment except Smokey Lake pans.
    2x6 arch, Electric releaser w/ Gast 1023 24" vacuum
    2x4x40 RO w/ dual 265gph Procons
    My PWS with webcam... https://www.wunderground.com/persona...READS2#history

  5. #1245
    Join Date
    Mar 2013
    Location
    Montgomery Center, VT
    Posts
    29

    Default

    Averaged 1,200 gallons per hour from 10:30 am to 10:30 pm. Peak flow was just under 2,000 gph. What a gusher!
    Sap still coming in at 600 gph at 11:30. About 5,000 gal. in the tanks to run through the RO during the night so we can start boiling early tomorrow.

  6. #1246
    Join Date
    May 2009
    Location
    UVM Proctor Maple Research Center, Underhill Ctr, VT
    Posts
    6,469

    Default

    Excellent flow from yesterday mid-morning until sometime after 2am. Slowed down a bit, and had a light freeze here, but running again now and picking up steam again. All the tanks were full this morning. RO is going, evaporator will be soon. Going to be a great week to be making syrup.
    Dr. Tim Perkins
    UVM Proctor Maple Research Ctr
    http://www.uvm.edu/~pmrc
    https://mapleresearch.org
    Timothy.Perkins@uvm.edu

  7. #1247
    Join Date
    Apr 2009
    Location
    Bristol, VT
    Posts
    1,978

    Default

    We did end up with a marginal freeze Thursday into Friday and the sap flow picked up a good bit. Probably pulled in about 400 or so before it froze Friday night. Then it really got going yesterday morning. Lines thawed pretty quickly once the sun came over the mountain, and for a while the dry line was running like a garden hose. Had 700 in the tanks by 11 am so I started the RO and processed until about 3 by which point tanks were empty. I was also processing incoming sap so not sure how much came in during that time, but I suspect it was about 2-300 gal. I boiled and made about 22 gal. of AR. Great flavor!

    It ran over night and since 3 pm yesterday, about 500 gal. came in. Sugar has dropped a bit to about 1.8. We did not get a freeze last night and sap flow has dropped off. I suspect I will have another 700 to process by early afternoon or so. I'll boil late afternoon to make space in tanks as I have to go to my other job tomorrow.

    A good freeze is likely for tonight so it looks like the next couple days could be good. I'm up to about 122 gal. for the season so far. 200 is my bottom line and it looks like that will be possible. I would like to make at least 300 and am hoping that it does not get too warm this week. Lots of signs of spring around....
    About 750 taps on High Vac.
    2.5 x 8 Intens-O-Fire
    Airtech 3 hp LR Pump
    Springtech Elite 500 RO
    14 x 24 Timber Frame SugarHouse
    16 x 22 Sap Shed w/ 1500 gal. + 700 gal. tanks
    www.littlehogbackfarm.com

  8. #1248
    Join Date
    Sep 2010
    Location
    Vermont
    Posts
    2,249

    Default

    I got 14,500 gallons yesterday and then 5000 today so far. Sap still running in at 6:00 pm but slowing down. Should get a good freeze tonight and back at it tomorrow. The 10 day forecast says sap everyday. In order to have big numbers for the season I need a big March and it looks like that is going to happen. Sap tested at 2.0% today. My back is feeling better today. The kids checked for leaks today and everything is tight at 27 inches. Back to school tomorrow so I'm on my own. Good luck everyone.

    Spud

  9. #1249
    Join Date
    Jan 2011
    Location
    Poultney VT
    Posts
    2,420

    Default

    made 15 gal friday and 20 saturday and today. gravity lines running 2.4 hi vac 1.6. collected 600 gal each day. up towards 100 gal.
    Business Name
    Flat Lander Sugaring (who would think a guy from Az be making syrup)
    125 on Sap Suckers
    Close to 475 High Vac
    400 gravity adding more
    leader 2x6
    home made preheater
    hoods
    1 7D749 for AOF
    New FLS Tsunami Arch
    4 membrane TR Industries RO 2HP 3 phase 601GPH 250 PSI
    PID Display for Arch Temp.
    Chumlee of the trader

  10. #1250
    Join Date
    May 2011
    Location
    Chatham NH
    Posts
    1,318

    Default

    I couldn't be more Jealous of the Sap Runs you guys are getting up and over in Vermont, but I know you guys all do your homework & follow best practices. So Kudos to you guys and if you get tired of hogging the sap, send a little this way
    Nate Hutchins
    Nate & Kate's Maple
    2022 1000 taps?
    3x10 Intensofire
    20x36 sugarhouse
    CDL 600gph RO
    A wife and 2 kids.

+ Reply to Thread
Page 125 of 375 FirstFirst ... 2575105115116117118119120121122123124125126127128129130131132133134135145175225 ... LastLast

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts