Just wondering if anyone thinks taps will dry up by end of March? Don't want to miss this weekend run, but worried about tapping too early. Another question does anyone have a way to steralize Eco spouts from previous year?
Thanks
Scott
Just wondering if anyone thinks taps will dry up by end of March? Don't want to miss this weekend run, but worried about tapping too early. Another question does anyone have a way to steralize Eco spouts from previous year?
Thanks
Scott
Holes don't really heal much during an extended cold spell - so if your forecast looks good for the next week - go for it. It's close enough now another week won't make much difference at the tail end.
I plan to put a couple in a pot and boil them for 10 mins. If they survive - the rest will follow. That's what I've done every year with my metal spiles.
Big_Eddy
Eastern Ontario (Quinte)
20+ years on a 2x3 block arch,
Homemade 20"x64" drop flue since 2011
Build a Block Arch
Build a Flat Pan
Build a Flue Pan
Sweetening the Pans
Build a Bending Brake
Using a Hydrotherm
How much Sap to Sweeten?
Thanks for the advice. Weekend run just looks too to pass by.
Scott
I'm with you Scott. I'm grabbing my buckets and drill and am heading out.
~ Karen ~
2012 - 10 taps, 1 turkey fryer - 169.5L sap 4.2 L syrup
2013 - 23 taps, 2 turkey fryers - 748.5 L sap 17.56 L syrup
2014 - 22 taps, 509 L sap 12.5 L syrup
2015 - 28 taps, 1093.75 L sap 25.1 L syrup
2016 - 25 taps, 1223.5 L sap 28.25 L syrup
2017 - 21 taps, 518.5 L sap 12.7 L syrup
2018 - 28 taps, 2 turkey fryers & Denali 3 burner propane stove - 798L sap 16.9 L syrup
2019 - 28 taps, 1409.5L sap 40.12L syrup
Sugar, Norway, Manitoba, Silver and Freeman Maples
Hung 45 buckets this evening, just outside of Barrie. Some of the south facing tap holes were wet. Suprising since it was -6C, but very encouraging for a good run this weekend. Will hang 70 more tomorrow once things warm up. Hope everyone in Central Ontario has a good weekend.