We had a lite frost this morning. I collect about 40 gallons overnight with the sap puller running. I processed about 530 gallons last night and made 8.5 gallons of syrup. I just picked up 4 more 5 gallon containers to hold syrup. Still making dark syrup with great flavor. I am hoping for a good run today and everything works out through the end of the week.
Mike
Tapping since 1985 (four generations back to early to mid 1900s). 200-250 taps on buckets and then tubing in the mid 90s. 2013- 275 taps w/sap puller 25 gal. 2014-295 taps w/sap puller 55 ga. (re-tapped to vacuum theory) 2015-330 taps full vac. 65 gal, 2016-400 taps 105 gal, 2017-400 taps 95 gal. 2018-additional 800' mainline and maybe 400 new taps for a total near 800 taps. 2x6 Leader WSE (last year on it) supported by a 250 gph RO.