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Thread: how to thin maples?

  1. #11
    Join Date
    Apr 2009
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    east kingston, nh
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    yes diversity is good each type of tree is benificial in different ways. When the leaves drop and decay it provides nutrients to the soil. So good variety is recommended. I have a lot of huge red oak that is taking up alot of the canopy, So now that I have the all the dead standing gone, I can focus on slowly removing some of those giant oaks. that should really help things out. I have alot of those bean poles myself.
    may your sap be at 3%
    Brad

    www.willowcreeksugarhouse.com
    585 or so on Vacuum, about 35 on buckets/sap sacs
    Atlas Copco GVS 25A Rotary Vane vacuum pump
    MES horizontal electric releaser
    2x6 ss phaneuf Drop flue, Leader woodsaver blower, homemade hood
    300gph H2O RO
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    Its Here!!! 2025 season is here get busy!!!

  2. #12
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    Mar 2009
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    Steuben Co. NY
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    106

    Default thinning

    Cornell has some good articles/webinar info on thinning. One talk I hear last week suggested 1 in 4 tree be a non maple for the diversity benefits... I've got a lot more trees to cut to get down to that. There is a basal area test using a penny at arms length to let you know what you have in an area, you don't want to thin too quickly and sunscald or let the forest floor get so much sun it goes nuts.

  3. #13
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    Dec 2010
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    Michigan (near traverse city)
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    I appreciate all the responces. thank you

  4. #14
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    vermontville michigan
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    I clear cut and destroy fence rows but I leave the woods alone. My dad cleared cut a woods one time and it will take a hundred years before it will ever be the same. This should be elegal maple syrup, farmer thats not rite. Some things are sometimes best left alone, other then fence rows of course. shane

  5. #15
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    Nov 2008
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    Adirondacks
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    Iknow one thing, I ahve to thin out my stand that is for darn sure. I have alot of hemlock and basically every other specie in there. PRedominatly an even aged maple stand though, msot being that 10" range, urgh.. What I plan on doing is thinning out alot of the smaller hemlock now, flagging all of my maples that are ready to tap now (10"+) and then going to each and looking up into their canopy. cutting any adjacent tree that is touching its branches. It just really needs to be thinned out. its crazy
    FIRST GENERATION SUGARMAKER
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    3,500' of laterals
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  6. #16
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    Mar 2012
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    moncton,new brunswick canada
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    I have a large wood lot with lots of spruce and balsum fur mixed with my maples....I started thinning last week end but need to know if all these soft woods need to come out
    2010-wood stove and warming tray,20 taps
    2011- wood stove with 2 warming trays 25 taps
    2012-2x3 home made evap with 3 warming trays 95 taps
    sold everything and bought a D&G 2x6 oil fired unit..shooting for 500 taps for 2013

  7. #17
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    Apr 2009
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    east kingston, nh
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    I can say go slow!!! don't remove everything at once. take out a few trees here and there. especially if you have heavy evergreens you will do more harm than good by thinning too much. Sun scald is a real thing. I had a big pine come down a few years ago in a storm and on the other side of it was a nice big red maple. well it now has a big 20ft split in it. its healing its a healthy tree but I haven't tapped it for 2 years.

    So if your thinning to make your trees healthier go slow, just relief cuts to slowly let the light in. and besides like some else said in this thread its better to have a diverse trees on your woods because they all give off different nutrients.
    may your sap be at 3%
    Brad

    www.willowcreeksugarhouse.com
    585 or so on Vacuum, about 35 on buckets/sap sacs
    Atlas Copco GVS 25A Rotary Vane vacuum pump
    MES horizontal electric releaser
    2x6 ss phaneuf Drop flue, Leader woodsaver blower, homemade hood
    300gph H2O RO
    husquvarna 562 XP
    Its Here!!! 2025 season is here get busy!!!

  8. #18
    Join Date
    May 2010
    Location
    Athol, NY
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    Go slow is good advice, but ultimately all evergreens should be removed for two reasons. First, they shade the tubing and prevent it from thawing out. Second, they are a haven for squirrels and chipmunks. Any time I've left a few hemlocks or pines in a bush that is where I have the most squirrel damage. If you aren't sure what to do a good forester with maple experience is a good investment. Besides sun scald you don't want to open them up to fast and expose them to wind that they aren't rooted for. Especially in a location that has shallow soils, i.e. less than 3-4 feet to bedrock. Also, if you are planning on using equipment to remove the trees make sure you do it when it is dry and preferably when the ground is frozen. Maples have very fine hairlike capillary roots. If you compact the soil around them or damage them in any way the trees will develop sap streak disease and the crowns will start dying about 3-7 years after you do it. Long enough that you may not relate the damage to the cause and assume it is something else. This is why it is a bad idea to allow livestock into your sugarbush. Hope this helps.


    Randy

    Toad Hill Maple Farm

    http://ToadHillMaple.com/

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  9. #19
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    Mar 2012
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    moncton,new brunswick canada
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    yes it does help alot..I have alot of big sugar maples nestles next to big evergreens so i will be taking them down.I'm thinking around 400 more taps should be good for next year..i'll only try to open two sides.I use a small fifty hp tractor with a walenstien log winch for removal which means i dont need to get to close to haul them out..thinking i can get enough to fill a 18 wheel log truck..$$$$ to buy more line or a filter press
    2010-wood stove and warming tray,20 taps
    2011- wood stove with 2 warming trays 25 taps
    2012-2x3 home made evap with 3 warming trays 95 taps
    sold everything and bought a D&G 2x6 oil fired unit..shooting for 500 taps for 2013

  10. #20
    Join Date
    Feb 2010
    Location
    Cape Girardeau, MO
    Posts
    125

    Default

    I'm trying to take wild woods with a fair stand of sugar maples to get it making more sap and syrup. Right or wrong,,, I'm starting out getting almost all the underbrush, less than 4", cut out just to be able to get thru the woods. Many of my maples are too close together so almost all are pole trees from 6-8" up to about 16-18" with a good mix of hickory, a few oaks, ash and elm. I haven't an idea of just how many maple I have per acre,,,, just that I know too many. Some places it was all underbrush so there I have left a few small maples, 2-4" that I hope will now get good growing. With all pole trees and a total crowded canopy and very few trees having good bushy tops I'm only getting about 1 1/2 % sap. So in other words it is going to take years before I've got good maple trees. And yes I have gotten some sun scald from where I cleared out for my house. Had to open up a good sized area but I have more than just splits,,,,, dead spots on trunks 4-8" wide and 4-6 feet high up the tree there around the house area.
    2012 200 taps on buckets,,, Built me a 2' X 11' arch,,, hope to put most on tubing next year.

    2011 100 taps on buckets, 30x 60 flat pan

    2009 63 taps on buckets,,,, 30x60 flat pan

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