Hi Folks,
I hope this is the right place for this question. I am wondering if there is any data or estimations of the number of sugar makers by number of taps or gallons/year or whatever in Vermont? So, it would be something like, "In Vermont, 7% of sugar makers have between 1-19 taps, 5% are between 20-49, 6% are between 50 and 74"...etc. I'd love to see data for other states and Canada if people know of it too. Most interested in the smaller end of the spectrum. ...Yes, market research

Thank you for your time,
Trevor