[QUOTE=Getwidit;376656]
Originally Posted by
Person25
I think they are cast iron? Patent-D they say on them.
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Best way I found, thanks to the people in this forum, was to clean any metal tap, (ive had aluminum, cast iron, galvanized, stainless), by soaking in 50/50 vinegar/warmwater for a bit, then brushing and washing. Usually I boil them and repeated the process of brushing, they'll clean up well.
1990-2013 - 35+, 7/16, on milk jugs+3gal galv buckets, 55gal drum firebox, 125 year old 10 gallon porcelain pot, outdoor boiling fun.
2014 - 40+ Built a 10x12 sugar shack, new 2x3 Mason.
2015-2023 - 75+ 5/16 Buckets, 3/16 tube, DIY RoBucket, on the mason in the shack, me, the dogs, sometimes the ole'lady, and defiantly a few beers.
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