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We tested 3.7 last night, but that is not unusual for us as we're only tapping a few trees in an isolated bush with lots of sun exposure.
Season Totals
- 2019 - 24 Taps / 11.5 Gal. Syrup
- 2018 - 24 Taps / 20 Gal. Syrup
- 2017 - 18 Taps + 7 Taps added Mid-Season / 15 Gal. Syrup
- 2016 - 18 Taps added Mid-Season / 5.25 Gal. Syrup
Current Equipment
- Off-grid solar/battery powered home-built RO and "Sugar House"
- Homebuilt 34x17 Propane Evaporator
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