I pulled my taps yesterday. It had slowed down enough and the sap in the buckets was rather poor in quality. I dumped it all. Probably a few more days left of runs, but I am content for the season. 10 gallons of syrup made, a huge improvement on last years 3 gallons. And plenty to share with friends. I had tapped 36 trees, all sugar maples.

Pete- just west of Saratoga Springs where it starts to get hilly.