Had a big run over night. 95 Gallons off 75 taps. Still low sugar though, man I hope sugar content comes up or I'm in for a lot of cooking and less syrup. Got the pan back from the machine shop at 11:30 and was cooking by 12:30. Got 70 gallons run by supper time. since there's not much run today I left 35 gallons to finish tomorrow (that's with the 15 held from yesterday) so I had the old full pint hybrid humping. 70 Gallon in 5 hours is pretty good for me.