Daniel - March will be here soon.
Daniel - March will be here soon.
2004 - 2012 2x3 flat pan 25 to 60 taps
2012 2x3 new divided pan w/draw off 55 taps
2018 - didn't boil surgery - bought new evaporator
2019 new SML 2x4 raised flue high output evap. 65 taps
made 17 gal. syrup
2020 - only put out 53 taps - made 16.25 gal. syrup
2021 - Didn't work out
2022 - 25 taps on bags / 8 taps on 3/16's line - late start
2025 - No tapping for me
Planning on tapping this weekend. Was gonna do some tubing but now second guessing myself. Do any of you tube with 3/16th? Do you like it? Max number of taps per line? When you use tubing, what about a tap that starts producing dark or yellow sap? Doesn't it contaminate the whole barrel of sap? How many taps per 55 gallon drum? I know, it depends on how its running and how often you dump it but what would be your recommendation? I want to use large top 55 gallon plastic barrels so it is easy to deal with ice. Any other thoughts? Feel free to join in. MAY YOUR BUCKETS RUN FULL Thanks Dugit
We were thinking about tapping this weekend in The Thumb, but my uncle took a trip over to the property and there is so much snow, we can't even get into the field. At least over a foot of snow. We have maybe three possible days of above freezing temps next week, but the temps are taking a nosedive soon afterwards. Maybe March 2nd.
2021 - First year: 4 taps; Tapped too late; 4.5 gallons of sap
2022 - 11 taps; 20 gallons of sap
2023 - 23 taps. 3 gallons of syrup; founded TruNorth Maple Co.
2024 - 26 (+10) taps; 4.5 gallons of syrup; added RO filter
2025 - 40 taps; Added 3/16 mainline line; Natural Vacuum; 6.5 gallons of syrup.
I have been using 3/16 tubing for the last 3 years on a few of my road trees. I have never seen the dark or yellow sap from this tubing. It was an experiment to see if there was enough slope to produce vacuum. There are 8 currently on this setup. On a really good run day they would come close to overflowing the 55-gallon barrel. This year I am adding more to this line and hooking it up to a pump.
2004 - 2012 2x3 flat pan 25 to 60 taps
2012 2x3 new divided pan w/draw off 55 taps
2018 - didn't boil surgery - bought new evaporator
2019 new SML 2x4 raised flue high output evap. 65 taps
made 17 gal. syrup
2020 - only put out 53 taps - made 16.25 gal. syrup
2021 - Didn't work out
2022 - 25 taps on bags / 8 taps on 3/16's line - late start
2025 - No tapping for me
'Haven't noticed color changes in my 45 gal Brute barrels (with faucets on the bottom to help empty). I have four lines, max 8 taps per line, but most have 5 taps. Each empty into a barrel. My elevation drop from top to bottom is prob only 12-15 feet (it's all in my backyard), but ten taps can nearly fill a 45er about 2/3 full on a good day.
I was gonna add vacuum this year, but I got a new shed (she's a beauty) and a new half-pint. . . Incremental progress!
Tapping this weekend in the Berkshires!
2023 Blocks, 2 steam pans, 5 taps, 1 gallon
2024 Blocks, 3 steam pans, 30 taps, 3.5 gallons
2025: new shack, new Halfpint, 40 taps
I'm refering to the taps that late in the season the sap turns yellow or even a brownish color. When dumping buckets we just dump them on the ground. But thats only a couple of gallons. If its hooked to tubing you could be contaminating 30 or 40 gallon or more untill you figure out which tap is causing it and get it unhooked.
i have only encountered the discolored sap when using buckets. I have never seen it in any of my tubing, even late in the season. By buckets I mean both the metal hang-on-the-tree type and 5 gallon with tubing.
2004 - 2012 2x3 flat pan 25 to 60 taps
2012 2x3 new divided pan w/draw off 55 taps
2018 - didn't boil surgery - bought new evaporator
2019 new SML 2x4 raised flue high output evap. 65 taps
made 17 gal. syrup
2020 - only put out 53 taps - made 16.25 gal. syrup
2021 - Didn't work out
2022 - 25 taps on bags / 8 taps on 3/16's line - late start
2025 - No tapping for me
I don't use 3/16 at all but Roth Sugar Bush CDL Wisconsin just put out a video on a 3/16 presentation by Jim Adamski. Maybe this was from their open house? I watched it-good information, constantly citing university studies. It's a half hour in length. It might be worth a watch for you.
https://www.youtube.com/watch?v=2xcLrJ3L8rc
Last edited by ebliese; 02-22-2025 at 01:15 PM.
Daniel & Eleanor Bliese
Heritage Woods, LLC
SW Michigan
Smoky Lake 2x4 raised flue on Corsair arch
The RO Bucket 80gph Single Post
150 taps on buckets
Our season started here today on the West lakeshore just south of Holland. Typically we have tapped around Presidents Day, this was only a week late so much more normal than last season.
The trees were weeping as we set the taps, and the 10 day forecast shows freezing nights and every day at 32 and above with some in the 40’s-and about half of the days sunny. Hopefully this will start the season off right for us!
All Sugar Maples
2017 7 taps on propane & 5 gal pot
2018 12 taps on propane & 5 gal pot
2019 17 taps on propane & 5 gal pot, Gen 1 barrel evaporator
2020 26 taps 2-22-20 - Gen 2 barrel evaporator, DIY 100GPD RO
2021 cut back some-12 taps Gen 2 barrel evap-too many other projects.
Started tapping 2-21-25, only a few, some more on 2-22-25. Can't seem to get a full day. Some more tomorrow. Saps not running, but trying to be ready when it does. Gonna run our first tubing tomorrow I hope. Should have around 60 on tubes and 140 on buckets when I get done. MAY YOUR BUCKETS RUN FULL