Post bourbon barrel aging density
I managed to source a freshly dumped 10 gallon bourbon barrel and started the aging process for the first time. Should I expect the density of the syrup to change after ageing? I only ask because I'm spraying the barrel a lot to keep the staves tight, so I'm assuming the barrel may be absorbing some moisture (both inside and out?). Do those of you that age your syrup in bourbon barrels find the density gets a little heavier after ageing?
Mike
450 taps on vacuum - 2018 - 150 gal
530 taps on vacuum - 2019 - 190 gal
520 taps on vacuum - 2020 - 196 gal
515 taps on vacuum - 2021 - 150 gal
24 x 32 Pole Barn Sugar House 2018
Smoky Lake 2x8 Silverlake Raised Flue w/ concentric exhaust 2018
Memprotec 350H RO
Smoky Lake Water Jacket Bottler 2018
Smoky Lake Filter Press 2018
Smoky Lake Water Jacket Draw Off Tank 2018
From my experience, the density goes down.
Josh
2009 - 370 on vac. & 16 buckets
2010 - 377 on vac.
2011 - 590 on vac.
2012 - 620 on high vac., 170 buckets, 110 on gravity tubing
2013 - 830 mine + 800-1000 others
2014 - 870 mine + 800-1000 others
2017 - 920 mine + 500-700 others
2018 - 902 mine + 500-700 others
2019 - 902 mine + 700 others
2020 - 902 mine + ???? others
Atlas Copco Pump
2.5'x8' 802maple Special with Dallaire pans
H2O Innovation 600gph RO
Spring Harvest Website
I have always done th same as what you are doing, I generally need to tweak the density a little as I go to bottle, but not much. Sometimes I need to thin it, sometimes I need to thin it. I do either in either the finisher or the water jacketed bottler. I've most often done 15 gal batches, at times I needed to add up to 2 qts of distilled water, other times I needed to evaporate off aqt or 2. I now have a 30 gal barrel aging so the numbers will likely reflect the bigger size barrel.
Dave Klish, I recently bought a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.
As a SS barrel is packed, It's generally at or very slightly thicker, I don't retest as I put syrup into a bourbon barrel for aging, I wait and test it as I'm bottling a batch.
Dave Klish, I recently bought a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.
Posting Permissions
Reply With Quote