Thanks for all of the good wishes. I am 98% back, I would look normal if you saw me. My legs still get tired and I take the odd afternoon nap that I never did before, but all in all, I am very good.
I am still taking it pretty easy and will not start splitting wood again until September. I will be helping some friends with some projects in August, but will be mindful of how much I do.
Shocking as it sounds, I did decide to really downsize, and sold a lot of my stuff. I will make some syrup, how much will depend on if my grandsons are around during sugaring time, but my evaporator will be a turkey fryer and induction stoves.
The decision hit me a little bit when I was discussing making maple syrup the other day with acquaintances and they were asking my advice on a number of issues and I had good answers for them, but started to feel how I will miss it. I sure learned a lot in the two years, and think I was reasonably successful.
If I get back into it, I would either get a different divided pan which would be easier to reverse the flow, or simply get a flat pan for batch boiling. The divided pan I had was quite difficult to reverse the flow with my set up. The niter buildup was getting to be a problem the last five batches and draining everything and cleaning the hard to remove nitre, was not ideal.
In a year or two, if I feel confident that another stroke is not on the horizon, I think I would try and get a used real evaporator. It would not be a big one, something for about 50 taps. I keep remembering my neighbour’s, the generational sugar makers, and how laid back and pedestrian their process was.
2022 - 5 pan block arch - 109 taps, 73 on 3/16 lines, 36 on drops into 5 gallon pails.
930 gallons boiled, 109 L (28.8 gals) of delicious syrup made.
DYI Vacuum Filter
2023 - 170 taps, mostly on lines, 1153 gallons boiled, 130 L (34.34 gals) of delicious syrup made, on a 2x4 divided pan and base stack, 8” pipe, on a block arch that boiled at a rate of 13 gallons per hour.
2024 - made 48 L, December to March, primarily over two fire bowls.