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Cleaning Pans With Power Tools
Does anyone use a wire wheel or fiber cup brush or scotch brite pad attached to a disc grinder to clean their pans at the end of the season. It seems that there should be an attachment that would be hard enough to quickly remove the burnt on sugar without abrading the stainless steel. I’m guessing someone has tried this and would like any suggestions. I’m thinking something along the lines of a brass wire wheel. Thanks.
Conococheague
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