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Thread: Lots o’ ice

  1. #11
    Join Date
    Feb 2011
    Location
    Weare
    Posts
    151

    Default A solution

    I borrowed a heater from my neighbor who uses it to keep his cows water tank free of ice.

    I got rid of all of the blocks of ice that I collected from buckets. I’d already chopped holes in them to drain the unfrozen sap.

    I’ll add fresh sap to that as it flows this week.

    I’m thinking I’ll drain from the frozen barrel and discard the rest. Poor man’s RO, right?
    30ish taps, all buckets
    StarCat evaporator with divided pan

  2. #12
    Join Date
    Jan 2006
    Location
    Oneida NY
    Posts
    11,583

    Default

    As it melts, the sugar portion melts first, thus, when it back to about half ice, toss the ice. You then in the liquid have concentrate.
    Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
    Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
    Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
    After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.

  3. #13
    Join Date
    Feb 2017
    Location
    Connecticut
    Posts
    151

    Default

    Quote Originally Posted by maple flats View Post
    As it melts, the sugar portion melts first, thus, when it back to about half ice, toss the ice. You then in the liquid have concentrate.
    Thanks maple flats!!

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