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Thread: Eastern Ontario 2022

  1. #11
    Join Date
    Jan 2008
    Location
    Frankford, Ontario
    Posts
    1,047

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    I chose not to open up my trails a couple of weeks back, when we had the warm spell. In hindsight, it might have been an error in judgement. We now have hard crunchy snow too soft to drive the tractor and sap trailer over, but too deep / hard to drive through or blow away. I haven't tried the Gator yet, but I expect it will be similar. Eventually it will soften and I'll get it out of there, but there could be a lot more "carrying" involved during tapping and collecting until I do. We are thinking we will tap this weekend, as long as the forecast holds.
    Big_Eddy
    Eastern Ontario (Quinte)
    20+ years on a 2x3 block arch,
    Homemade 20"x64" drop flue since 2011

    Build a Block Arch
    Build a Flat Pan
    Build a Flue Pan
    Sweetening the Pans
    Build a Bending Brake
    Using a Hydrotherm
    How much Sap to Sweeten?

  2. #12
    Join Date
    Jan 2008
    Location
    Frankford, Ontario
    Posts
    1,047

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    Clearing the trails was not much trouble.

    Put our first 100+ taps in today. Nice and easy working in the woods. Hard pack with about 2” soft snow on top. No snowshoes, no waist deep snow, no wet everything.
    Fresh holes were wet enough for the tap installer to find the newly drilled hole by looking for the damp bark, but not really dripping once the taps were in.
    We’ll put the rest in tomorrow
    Big_Eddy
    Eastern Ontario (Quinte)
    20+ years on a 2x3 block arch,
    Homemade 20"x64" drop flue since 2011

    Build a Block Arch
    Build a Flat Pan
    Build a Flue Pan
    Sweetening the Pans
    Build a Bending Brake
    Using a Hydrotherm
    How much Sap to Sweeten?

  3. #13
    Join Date
    Jan 2020
    Location
    Stirling ontario
    Posts
    222

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    You thinkin' you'll be boiling this week Eddy?
    I'm in Stirling and was looking 17th or later but the weather does show temps. above 0 daily starting Sunday

  4. #14
    Join Date
    Jan 2008
    Location
    Frankford, Ontario
    Posts
    1,047

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    All next week looks good. I expect we should have enough sap to start boiling early in the week, and good runs each day at least until Friday. Given what I saw today, the deep freeze is already out of the trees.
    Forecast cools off again a week out, but I don’t put much faith in the temperature forecasts beyond about 5 days.
    We will be putting the rest of our taps in tomorrow and then get the tanks and evaporator ready.
    Big_Eddy
    Eastern Ontario (Quinte)
    20+ years on a 2x3 block arch,
    Homemade 20"x64" drop flue since 2011

    Build a Block Arch
    Build a Flat Pan
    Build a Flue Pan
    Sweetening the Pans
    Build a Bending Brake
    Using a Hydrotherm
    How much Sap to Sweeten?

  5. #15
    Join Date
    Jan 2008
    Location
    Frankford, Ontario
    Posts
    1,047

    Default

    Quote Originally Posted by Big_Eddy View Post
    Forecast cools off again a week out, but I don’t put much faith in the temperature forecasts beyond about 5 days. .
    The forecast was updated overnight. I now see good sap temperatures for 12 of the next 14 days. Let it begin!
    Big_Eddy
    Eastern Ontario (Quinte)
    20+ years on a 2x3 block arch,
    Homemade 20"x64" drop flue since 2011

    Build a Block Arch
    Build a Flat Pan
    Build a Flue Pan
    Sweetening the Pans
    Build a Bending Brake
    Using a Hydrotherm
    How much Sap to Sweeten?

  6. #16
    Join Date
    Jan 2020
    Location
    Stirling ontario
    Posts
    222

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    Wow..talk about changing the forecast! Looks like i may be tapping this week!

  7. #17
    Join Date
    Mar 2019
    Location
    Johnstown, ON
    Posts
    49

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    70 pails up near Johnstown. 50 more today. That will probably be it this year. Lots of snow in the bush. Could be difficult with the ATV/Trailer if this coming rain doesnt knock it down too much.
    2018 - 65 taps - 494G Sap - 11.6G Finished Syrup (flat pan w. converted oil tank stove).
    2019 - 100 taps - 514G Sap - 19.2G Finished Syrup (flat pan w. converted oil tank stove).
    2020 - 137 taps - 735G Sap - 20G Finished Syrup (Continuous flow pan).
    2021 - 126 taps - 288G Sap - 8.45G Finished Syrup (Continuous flow pan).
    2022 - 120 taps - 811G Sap - 21 G Finished Syrup (Continuous flow pan).
    2023 -

  8. #18
    Join Date
    Jan 2008
    Location
    Frankford, Ontario
    Posts
    1,047

    Default

    All in. 150 or so
    Last edited by Big_Eddy; 03-05-2022 at 11:43 AM.
    Big_Eddy
    Eastern Ontario (Quinte)
    20+ years on a 2x3 block arch,
    Homemade 20"x64" drop flue since 2011

    Build a Block Arch
    Build a Flat Pan
    Build a Flue Pan
    Sweetening the Pans
    Build a Bending Brake
    Using a Hydrotherm
    How much Sap to Sweeten?

  9. #19
    Join Date
    Mar 2012
    Location
    North Grenville
    Posts
    1,488

    Default

    Quote Originally Posted by paulslund View Post
    Well.. I'm ashamed to say I don't have the itch at all to get going.. This on again off again snowmobiling weather has me wanting another month before tapping....
    Yah you sledheads are a nutty bunch, would rather be rippin around on sleds instead of tappin trees, lol ;-)

    Just saw the forecast for the coming week, looks awesome for my area. However though it will surely be a better season than last year, I am taking my biggest tree off the line for this season. #2 had surgery in early January, a few limbs had to come down. I feel it would be too stressful to tap it. However I think I am going to put my biggest bush maple on 2 spiles, so Surprise can pick up some slack.
    Been tapping since 2008.
    2018 - 17 taps/7 trees...819l sap, approx 28l syrup
    2019 - 18 taps/8 trees...585l sap, 28l syrup...21:1 ratio
    2020 - 18 taps/8 trees...890.04l sap...gave away about 170l, 30l snafu'd....23l total for me from approx 690l
    2021 - 18 taps/8 trees...395l sap, 12 l syrup
    2022 - 18 taps/8 trees....7 sugars 1 red due to #2 having surgery so had the season off....582l sap, 18.5l syrup
    2023 - 18 taps/8 trees...all sugars again. 807l sap, so far approx 14l syrup

  10. #20
    Join Date
    Jan 2013
    Location
    Battersea Ontario
    Posts
    29

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    We finished taping here today as well. Looks like it’s “game on” after tomorrow. Our rule of thumb here in South Frontenac is the season usually start one week either side on March 1st. So this year should prove that right.
    I’ve had maple fever for a month now so bring it on

    Sugaring since 1981
    215 taps on gravity 5/16 and 3/16 tubing
    2x6 Henway wood fired arch
    Phaneuf /Evaporateurs PJ raised flue pans
    Battersea Ontario

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