I am simultaneously saddened/worried about the warm temps for the next week, but also relieved to not have to worry about sap for a while, haha! I've collected just over 400 gallons of ~2% brix on 70 taps, and made just shy of 10 gallons of syrup. Last year I did 400 gallons at 1.6% brix and made only 8, with April 5th my last day. Crazy the differences year to year, and I know 2021 was "terrible" for everyone. I'm hoping to rest for a week and get a boil on Maple Sunday and invite the neighbors over
Running out of bottles, will need to plan better next year! Great to hear everyone's doing pretty well, all things considered.
2023 - 40-ish taps (25-30 “effective” ones), tapped mostly in New Year’s Eve. 5 gallons of syrup.
2022 - 70 taps - 12 gallons of syrup
2021 - 72 taps ~ 8 gallons of syrup
2020 - 8 taps on droplines into buckets, stove top boil, < 1 gallon syrup
A neighborhood consortium of red maple trees, a renegade group of neighborhood kids emptying 5 gallon buckets, a homemade RO, a 3 pan cinderblock evaporator near the street, and 1 very patient wife