2024 - 57 Gallons - Short season, many and varied problems remedied in short order! - No buckets!
2023 - 38 Gallons - RO broke, Buckets didn't run, rebuilt vacuum pump mid-season, still made good syrup!
2022 - 52 Gallons - DIY RO, 50% less fuel, no late nights in the shack!
2021 - 48 Gallons - new pans, new arch, lots of new taps and tubing
2020 - 32 Gallons
2019 - 27 Gallons
I went back and re-read the thread, and somehow i missed the part where my question about using the 125gph pump for recirc might be a bottle neck, lol. That's what I get for skimming. Thanks Sweet Spot Maple. Looks like a second needle valve is in my future. Down the road when i upgrade to an 8" membrane maybe i'll go with a shallow well pump for re-circulation.
2024 - 57 Gallons - Short season, many and varied problems remedied in short order! - No buckets!
2023 - 38 Gallons - RO broke, Buckets didn't run, rebuilt vacuum pump mid-season, still made good syrup!
2022 - 52 Gallons - DIY RO, 50% less fuel, no late nights in the shack!
2021 - 48 Gallons - new pans, new arch, lots of new taps and tubing
2020 - 32 Gallons
2019 - 27 Gallons
Recirculation, with or without a pump, increases concentration. Recirculation with a second pump increases flow and concentration.
Procons are positive displacement pumps, as long as your HP for your recirculation pump motor meets the pump curve and can build the same pressure as your pressure pump, it will increase flow, thus reducing fouling. 330gph (5.5 gpm) + 125 (2gpm) = 7.5 gpm or 33% more flow.
What Sweet Spot brought to my attention- the recirculation feed teeing off the concentrate output of the membrane before the main pressure concentration valve. In the schematic I drew up, and the RO I have 90% complete, I put a second needle valve after the main concentration valve to feed the recirc pump so that I could choose whether to recirculate or not. The only reason I used a needle valve instead of a ball or gate valve, was because i already had it. I HAVE been pondering whether enough the small port would allow enough flow to feed my pump. This is what I love about this firum, so easy to learn if you take the time to read. SO my second control valve is coming off and a tee goin on.
On to the check valve.
The reason I put a check valve in between the recirculation out put and pressure pump feed is so the pressure pump doesn't push the initial feed into the recirc pump backwards. I kinda figured this one out on my own, and another member commented on one of my previous threads confirmed that this is how he plumbed his system. He was using the same size pressure pump as recirculation pump- that's something for me to wrap my head around another time.
I've just revised my drawing, and I have an excel spreadsheet you can punch in your RO and evaporator/tap#'s I can email it- if you want a copy let me know bmbmkr@yahoo.com
Y'all have a good one,
Ben Walker
'12 15 jugs - Steam pans
'17 125 3/16 - 18" x 72" drop flue on homemade arch
'18 240 3/16 - Deer Run 125
'19 450 3/16 - Converted RO to electric/added a membrane
'20 600 3/16 - Maple Pro 2x6 Raised Flue, added AOF/AUF
'21 570 3/16 - Built steam hood, Smoky Lake filter press
'22 800 3/16 - Upgraded RO to 4 4x40
'23 500 3/16 - Re-plumbed RO, new "Guzzler"
'24 500 3/16 - Steam Away, DIY 8x40 RO
I am in a continuous learning process, and as i see it , it is gone take me life to learn living !!!
A positive displacement pump is designed to build pressure. It does that by physically trapping a volume of liquid and forcing it to move forward ( within the vanes in the case of procon). If you put a restriction on the outcoming flow, a proportionally pressure results. A procon 330 as example has an internal capacity/dimension to move a volume of 330gph forward and a 125 has the internal dimension to move 125 gph. As i understand if you plumb a 125 in front of a 330, you will not get 455 , where would that liquid be coming from ? And a volume of 330 gph cannot be physically push through a 125 without a restriction .
Pierre
200 taps on 3/16
Single 4x40 RO
A wife that understand the basic of sugar making and the complexities of the sugarmakers !!!
And a good Shetland dog named Brix.
First it was wait on parts...then it was wait on time...Today time and parts finally overlapped. I was able to fit the pressure pump, and see where i want to place my feed pump. I also was able to sort out the 8 wires that come out of the pump motor and get them wired to a pressure switch. I think i mentioned in an earlier post that the original RO has this fail safe, it would not stay running unless it had head pressure to the procon. I thought it was a nice feature to preserve. The needle valve for re-circulation came today along with the membranes. I have to go recover my switches for the build from a factory elevator control i salvaged....it's in a pile...in the barn. Need to mount my flow meters...and likely take one more trip to the hardware store for fittings. Hope this thing does what it's supposed to do!
https://photos.app.goo.gl/D7F5EvDvFiVdSEd39![]()
2024 - 57 Gallons - Short season, many and varied problems remedied in short order! - No buckets!
2023 - 38 Gallons - RO broke, Buckets didn't run, rebuilt vacuum pump mid-season, still made good syrup!
2022 - 52 Gallons - DIY RO, 50% less fuel, no late nights in the shack!
2021 - 48 Gallons - new pans, new arch, lots of new taps and tubing
2020 - 32 Gallons
2019 - 27 Gallons
I notice on some RO's have a thermal shutoff switch, can someone share their experience with a thermal shutdown of their RO? What were the conditions, how long had you been running, were the membranes fouled? Just trying to figure out if it's a feature that is necessary in my build.
2024 - 57 Gallons - Short season, many and varied problems remedied in short order! - No buckets!
2023 - 38 Gallons - RO broke, Buckets didn't run, rebuilt vacuum pump mid-season, still made good syrup!
2022 - 52 Gallons - DIY RO, 50% less fuel, no late nights in the shack!
2021 - 48 Gallons - new pans, new arch, lots of new taps and tubing
2020 - 32 Gallons
2019 - 27 Gallons
Thermal shut down is for washing. It is to keep the membranes from getting over temp.
William
950 taps
3 X 12 Thor pans on a Brian Arch
CDL 600 expandable
2024 - 57 Gallons - Short season, many and varied problems remedied in short order! - No buckets!
2023 - 38 Gallons - RO broke, Buckets didn't run, rebuilt vacuum pump mid-season, still made good syrup!
2022 - 52 Gallons - DIY RO, 50% less fuel, no late nights in the shack!
2021 - 48 Gallons - new pans, new arch, lots of new taps and tubing
2020 - 32 Gallons
2019 - 27 Gallons
Correct. The liquid gets warmer from the friction of pumping.
William
950 taps
3 X 12 Thor pans on a Brian Arch
CDL 600 expandable
IT'S ALIVE!!!!!!!! and surprisingly no leaks. Still need to run through the logic for the start and stop buttons and the relays, right now i just plug in the feed pump and when it builds to 45psi it kicks on the pressure pump, and when I run out of sap it kicks off. I installed the membranes and ran 150 gallons of clean well water through it, membranes are new, seemed to go pretty fast, i am sure with sap it will slow way down. I'll measure my sap before and after tomorrow. I considered running the 375 gallons i have through it tonight, but then i thought maybe my first run shouldn't be in the dark?
https://photos.app.goo.gl/MwwjZB5TrQRv2uKP8
2024 - 57 Gallons - Short season, many and varied problems remedied in short order! - No buckets!
2023 - 38 Gallons - RO broke, Buckets didn't run, rebuilt vacuum pump mid-season, still made good syrup!
2022 - 52 Gallons - DIY RO, 50% less fuel, no late nights in the shack!
2021 - 48 Gallons - new pans, new arch, lots of new taps and tubing
2020 - 32 Gallons
2019 - 27 Gallons