+ Reply to Thread
Page 2 of 2 FirstFirst 12
Results 11 to 19 of 19

Thread: Bulk syrup

  1. #11
    Join Date
    Oct 2006
    Location
    Garrettsville,Ohio
    Posts
    542

    Default

    Quote Originally Posted by BAP View Post
    What are people paying for dark robust?
    $2.3-2.50 depending on needs. we have ample dark and very dark here so its $2.30
    Fred Ahrens
    330-206-1606
    Richards Maple Products
    Ohio CDL sales rep

    dont take life too serious, nobody gets out alive anyways

  2. #12
    Join Date
    Apr 2009
    Location
    Bristol, VT
    Posts
    1,951

    Default

    Quote Originally Posted by One tap short View Post
    Who is buying for $2.80?
    I am, for wood fired Vermont syrup...
    About 750 taps on High Vac.
    2.5 x 8 Intens-O-Fire
    Airtech 3 hp LR Pump
    Springtech Elite 500 RO
    14 x 24 Timber Frame SugarHouse
    16 x 22 Sap Shed w/ 1500 gal. + 700 gal. tanks
    www.littlehogbackfarm.com

  3. #13
    Join Date
    Feb 2016
    Location
    Uxbridge
    Posts
    46

    Default

    I heard that the federation in Quebec is out of organic and that they will sell out completely by April...
    PCFarms - Producer of Maple Syrup and Distributor for H2O and DSD
    2019 - 30,300 taps
    2020 - 34,000 taps

  4. #14
    Join Date
    Jan 2017
    Location
    Williston, VT
    Posts
    411

    Default

    Quote Originally Posted by PCFarms View Post
    I heard that the federation in Quebec is out of organic and that they will sell out completely by April...
    I can't imagine that they'll run out completely. Perhaps on organic.
    Ken & Sherry
    Williston, VT

    2017 - 13 gallons on 65 taps (12 buckets, rest 3/16), 2x4 flat bottom, modified cargo box sugarhouse
    2018 - 90 gallons on 418 taps (gravity lines), Leader 30"x10' Vortex Arch & Max Raised Flue with Rev Syrup Pan, New Sugarhouse
    2019 - Burned through alot more money: heated kitchen, 2x2,000 and 375 gal ss sap tanks, CDL1200 RO, Bauch Vac Pump, More taps, etc., etc., etc.
    https://www.facebook.com/pumpkinhillmaple/

  5. #15
    Join Date
    Oct 2006
    Location
    Garrettsville,Ohio
    Posts
    542

    Default

    Quote Originally Posted by TapTapTap View Post
    I can't imagine that they'll run out completely. Perhaps on organic.
    yes will be wiped out by spring except for commercial and sub grade thats why they approved 7 million tap increase to get reserves back up
    Fred Ahrens
    330-206-1606
    Richards Maple Products
    Ohio CDL sales rep

    dont take life too serious, nobody gets out alive anyways

  6. #16
    Join Date
    Nov 2013
    Location
    N.E.Ohio
    Posts
    174

    Default

    Quote Originally Posted by fred View Post
    yes will be wiped out by spring except for commercial and sub grade thats why they approved 7 million tap increase to get reserves back up
    I thought they had a almost 4 year reserve?

  7. #17
    Join Date
    Oct 2006
    Location
    Garrettsville,Ohio
    Posts
    542

    Default

    there was syrup from 2012 of various grades but is being used up rapidly.
    Fred Ahrens
    330-206-1606
    Richards Maple Products
    Ohio CDL sales rep

    dont take life too serious, nobody gets out alive anyways

  8. #18
    Join Date
    May 2002
    Location
    Upper Michigan
    Posts
    628

    Default

    Anyone know what is happening with organic prices?

  9. #19
    Join Date
    Oct 2006
    Location
    Garrettsville,Ohio
    Posts
    542

    Default

    Ive talked to several sources this week. Organic gets them in places like california where regular syrup will not, but premiums dont exist now. My organic coming in gets blended with the rest.
    Fred Ahrens
    330-206-1606
    Richards Maple Products
    Ohio CDL sales rep

    dont take life too serious, nobody gets out alive anyways

+ Reply to Thread
Page 2 of 2 FirstFirst 12

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts