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Thread: Name Your Favorite Way to Enjoy Maple Syrup

  1. #11
    Join Date
    Feb 2016
    Location
    Peru, Maine
    Posts
    1,057

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    I'm kind of partial to Gritty's Maple Porter with our syrup in it. Ice cream and a rib or chicken marinade ingredient are next.
    305 taps on 2 Shurflo's, 31 taps on 3/16" and 229 taps on gravity. 565 in all
    Mountain Maple S3 controller for 145 of the vacuum taps
    2x6 Darveau Mystique Oil Fired Evaporator w/ Smoky Lake Simplicity Auto Draw
    Wesfab 7” filter press

  2. #12
    Join Date
    Apr 2016
    Location
    French River Ontario
    Posts
    172

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    This is a really tough question, good by the tablespoon as you can try to decipher the flavor notes from the different time of season the sap was collected, good on salmon baked in the oven, good on French toast and breakfast sausage, and tonight in a good whiskey on the rocks
    2019 - Barrel evaporator 2 steam pans 44 taps 13 Liters syrup
    2020 - Barrel evaporator 2 steam pans 51 taps 21 Liters syrup
    2021- New homemade 2x3 evaporator and flat pan 80 drop lines to buckets
    2022- (•,•)1350L naturally ROd sap 44L syrup
    2023- "\_(°•°)_/" 1100L sap 30L syrup not accurate due to natural RO
    2024 { ';' }1862L sap 52L syrup 52 drop lines to buckets

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