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Thread: Base stack-how hot is too hot?

  1. #1
    Join Date
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    Default Base stack-how hot is too hot?

    I've got a question about base stack temperatures. I tried to do some research here but most people are talking about stack temperature in general. My questions are a bit more specific. This might be a dumb question, but I'm learning here. How hot is too hot for the base stack? If it starts to get cherry red? I've noticed my base stack can get a cherry red color so then I adjust the draft door to compensate. Our stack is 12 feet tall. I only have the draft door open fully when I am starting up the boil. I do not have a way to monitor stack temperature (other than eyesight). Just trying to get the hang of running this rig in a safe, efficient way. We had our third boil last night and it came with some excitement! Almost burnt the draw-off channel. Had to flood the pan. Our main mistake was starting with too low a level in the pan to begin with.
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    Daniel & Eleanor Bliese
    Heritage Woods, LLC
    SW Michigan

    Smoky Lake 2x4 raised flue on Corsair arch
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  2. #2
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    Depends on how efficient your arch is. It should transfer most of it's heat to your fluid before it gets to the flue.
    A cherry red stack may be over 900 degrees.I think a good boil with a stack temperature of 600- 700 would
    be very efficient and save a lot of wood!

  3. #3
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    your drawing too much heat away from your pan, I believe. Maybe shorten your stack and reduce the draw .
    125-150 taps
    Smokey Lakes Full pint Hybrid pan
    Modified half pint arch
    Air over fire
    All 3/16 tubing
    Southern Ohio

  4. #4
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    A 2x4 rig shouldn't need much more than 8' of stack. Buy a stack thermometer from a local stove shop or hardware store, about $30 max and try to keep temps in the 5-800° range you should be good.
    That stainless stack will eventually turn purple from the heat, no harm in it, it's just what happens.
    Have fun with that new rig
    John Allin

    14x18 Hemlock Timber Frame Sugar House 2009
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  5. #5
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    To answer some questions:

    Our arch is an air-tight one from Smoky Lake.

    I re-examined our stack and it turns out I could shorten it by taking a 2' section off and still be in accord with the 3-2-10 rule. So now the stack is 10' tall. I can't go lower than that unless I were to cut a section of pipe in half. Shortening the stack did seem to help the problem some. We still, on occasion, got to a dull red color on part of the base stack. I was running the arch with the draft door mostly closed. I was not running on a timed firebox reload but mostly going by the look (looking through the sight glass on our arch).

    A stack thermometer sounds like a good idea. I'll take a look around for one.
    Daniel & Eleanor Bliese
    Heritage Woods, LLC
    SW Michigan

    Smoky Lake 2x4 raised flue on Corsair arch
    The RO Bucket 80gph Single Post
    100 taps on buckets

  6. #6
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    There's a great video from Smoky Lake running the Corsair illustrating it's GPH potential. It was done inside the show room so presumably a tall stack. It never appeared that they had a blazing hot stock base. If you call / email Jimi, Jim or Matt at smoky lake they can advise.
    SmokyLake Corsair video https://youtu.be/HQPYXBiGheM
    2020 ~New Smokey Lake Dauntless w/flat pan
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  7. #7
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    What is the 3 2 10 rule? I have a new 2 x 3 evaporator, with 6' of 6" flue pipe (not counting a horizontal section to clear the shack.) Does that fit the rule or do I need to add more?

    GO
    Last edited by berkshires; 03-04-2021 at 08:37 AM. Reason: mistake in evaporator size
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    All on buckets

  8. #8
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    i'm not sure of what the rule is, but i've always been told to have the stack at least twice the length of your arch. mine is about 3' taller than my arch due to getting it above the roof line... works great.
    Awfully thankful for an understanding wife!

    “The only place success comes before work is in the dictionary.”
    - Vincent “Vince” Lombardi

    Good luck to all!

  9. #9
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    3-2-10 rule is your stack height to combustibles,as in when it comes up through your roof.
    Nate Hutchins
    Nate & Kate's Maple
    2022 1000 taps?
    3x10 Intensofire
    20x36 sugarhouse
    CDL 600gph RO
    A wife and 2 kids.

  10. #10
    Join Date
    Mar 2016
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    chester, ma
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    Quote Originally Posted by n8hutch View Post
    3-2-10 rule is your stack height to combustibles,as in when it comes up through your roof.
    Got it, thanks!

    GO
    2016: Homemade arch from old wood stove; 2 steam tray pans; 6 taps; 1.1 gal
    2017: Same setup. 15 taps; 4.5 gal
    2018: Same setup. Limited time. 12 taps and short season; 2.2 gal
    2019: Very limited time. 7 taps and a short season; 1.8 gals
    2020: New Mason 2x3 XL halfway through season; 9 taps 2 gals
    2021: Same 2x3, 18 taps, 4.5 gals
    2022: 23 taps, 5.9 gals
    2023: 23 taps. Added AUF, 13.2 gals
    2024: 17 taps, 5.3 gals
    All on buckets

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