I'm not worried. Trees aren't even close to popping...it's been too cold. We can weather the heat wave and come out the other side. Bigger question is how contaminated are the tap holes going to be and how well will the trees run afterwards. I think a few years ago, we had a similar situation and the trees were never quite right after.

Only at a 1/2 crop...still a lot of syrup to be made...I hope.