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Thread: Information: When to Tap

  1. 02-03-2021, 08:20 AM #1
    kate@vermontevaporator
    kate@vermontevaporator is offline Moderator kate@vermontevaporator is on a distinguished road
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    Default Information: When to Tap

    Hi All!

    My name is Kate Whelley McCabe, and I own and operate the Vermont Evaporator Company here in the heart of Vermont's maple country. I have been blogging for years on beginning maple syrup making, and would like to share those blog posts with this awesome mapletrader community.

    You can always find them at www.vermontevaporator.com/blog but I'm going to do my darndest to post them here as I go. I'm already behind on this 2021 resolution, so you'll see a few of them today, and then one every other week or so.

    Please feel free to ask follow up questions here or contact us through our website!

    Here's our first post of the year: "DIY Maple Syrup: When to Tap" -->https://vermontevaporator.com/2021/0...p-when-to-tap/

    Happy Sugaring!

    Kate
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  2. 02-03-2021, 04:28 PM #2
    Brian
    Brian is offline Maple Addict Brian is an unknown quantity at this point
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    Are you here to advertise or what? Because it sounds like your trying to get traffic from our community.
    Blaisdell's Maple Farm
    started on a 2x2 pan in 2000 and now
    custom built oil fired 4x12 arch by me
    Thor pans Desinged by Thad Blaisdell
    4600 taps on a drop flue 8-4 split
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  3. 02-03-2021, 04:48 PM #3
    johnallin's Avatar
    johnallin
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    What Brian said.....Plus 1
    Information is not that good to boot.
    John Allin

    14x18 Hemlock Timber Frame Sugar House 2009
    Leader 2x6 w/Patriot Raised Flue Pan 2009
    Leader Steam Hood 2014 - Clear Filter Press 2015
    Leader Revolution Pan and SS Pre-Heater 2016
    CDL Hobby RO & Air Tech L25 Hi Vac Pump 2019
    06' Gator HPX to collect wood & sap
    14' Ski-Doo Tundra for winter work in the woods
    Great Family 3 grown kids+spouses and 7 grand kids who like the woods
    7th Gen Born in Canada - Raised in Chardon Ohio - Maple Capital of the World..<grin>.
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  4. 02-04-2021, 06:17 AM #4
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    BAP
    BAP is offline Maple Addict BAP is on a distinguished road
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    Quote Originally Posted by johnallin View Post
    What Brian said.....Plus 1
    Information is not that good to boot.
    Same though here
    Sugaring for 45+ years
    New Sugarhouse 14'x32'
    New to Me Algier 2'x8' wood fired evaporator
    2022 added a used RB25 RO Bucket
    250 mostly Sugar Maples, 15% Soft Maples. Currently,(110on 3/16" and 125 on Shurflo 4008 vacuum, 15 gravity), (16,000 before being disabled)
    1947 Farmall H and Wagon with gathering tank
    2012 Kubota with forks to move wood around
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