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Thread: Question for those on buckets

  1. #1
    Join Date
    Mar 2020
    Location
    Ontario, Canada
    Posts
    65

    Default Question for those on buckets

    So heavy rain here today. Sap has been running well the last couple days did my collection (in the rain) and pretty much all buckets are close to full 18 hours since last collected. Curious how much of it might be rain water and how others on buckets deal with this.

    Also, the three bottles I made are pretty clear. The taste is fantastic, but I notice a dark cloudy area in the top of the bottles now few days later.??

    Sent from my SM-A520W using Tapatalk

  2. #2
    Join Date
    Jan 2013
    Location
    Western NY
    Posts
    293

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    If your buckets are covered and the sap looks clear and not yellow I'd bet there is very little rain water in there. The yellow could indicate rain water that ran down the tree trunch and fell in the bucket. The dark stuff may be niter or sugar sand which is totally normal, but it usually settles to the bottom not the top.
    Last edited by lyford; 03-13-2020 at 11:00 AM.

  3. #3
    Join Date
    Mar 2017
    Location
    Oakville, ON
    Posts
    144

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    I'd agree, if buckets are covered not much will be rain water. Some because lids get off centered sometimes or blown open. If you have refractometer or sap hydrometer you can measure sugar% and compare to what's dripping.
    2023 - 130 taps, 90L from 4,000L as of mid March
    2021 - 84 taps, 50L from 2100L
    2020 - 100 taps on buckets, 21L syrup from 2700L so far (FEB 26-Mar 13) and then the pandemic hit! End of our season!
    2019 - 62 taps on buckets, 95L syrop from 3215L sap
    2018 - 62 taps, collecting by hand, 90L syrop from 3200L sap
    2017 - Lapierre Waterloo Small mini pro with 40 taps
    2014 - 2016 40 taps making one or two batches on a 2x6 flat pan over an open arch as it would have been done in 1900

  4. #4
    Join Date
    Feb 2013
    Location
    Marysville, Ohio
    Posts
    663

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    There won't be much rain water in the buckets if they're covered. If not you will probably have slightly more inches of rain in the bucket than it rained if the buckets are tapered. If it rain 2 inches then about 2 inches of the water in your bucket is rain water. It will still make syrup, you just have to boil or RO the extra water out.
    Leader 1/2 pint - Kawasaki Mule - Smoky Lake Filter Bottler
    24 GPH RO, 2 1/2 x 40 NF3 (NF270), 140 GPH (Brass with no relief valve ) ProCon pump
    2013 - 44 taps - 16 gallons syrup, 2014 - 109 taps - 26 gallons syrup
    2015 - 71 taps - 13.5 gallons syrup, 2016 - 125 taps - 24.25 gallons syrup
    2017 - 129 taps - 17.5 gallons syrup, 2018 - 128 taps- 18 gallons syrup
    2019 -130 taps - 18.5 gallons syrup, 2020 ~125 taps-19.75 gallons syrup

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