Hello fellow sugaring folks,
I am planning to get started this week. I was planning on tapping this coming weekend and may get some taps in on Saturday. I lost my Uncle this morning and his funeral will be this coming weekend. Kind of tough, last one that was still living. Sure did enjoy a lot of deer and fish camps with him and my dad. Look forward to a good season sugaring, good luck to everyone.
2004 - 2012 2x3 flat pan 25 to 60 taps
2012 2x3 new divided pan w/draw off 55 taps
2018 - didn't boil surgery - bought new evaporator
2019 new SML 2x4 raised flue high output evap. 65 taps
made 17 gal. syrup
2020 - only put out 53 taps - made 16.25 ga.l syrup
2021 - Didn't work out
2022 - 25 taps on bags / 8 taps on 3/16's line - late start