It is all about surface area and lots of heat, so the more steel that is in contact with the flue gases and your sap the more you can boil in a hour. That is why a flue pan boils so much because it has alot more surface area than a flat pan. My math tells me you are boiling about 3.75 gph. What size is your pan now? I would think you could get around 10 gph out of a flat bottom pan the size of a 275 gal. oil tank. I am sure that somebody here in maple land would have more/better info for you than me. I learn something new here everyday. Good luck!
Matt
2x6 Phaneuf raised flue pans
homemade oil burning arch & hood
homemade RO,auto draw-off, releaser,auto-canning valve, filter press, ext.....
850 taps