Cleaning buckets after dumping spoiled sap?
Hi, just wondering what you do after dumping a bucket of spoiled sap. Do you need to worry about cleaning the bucket out? Just thinking that there may be some bacteria or whatever (just my overactive brain) still in that might cause it to spoil again faster?
Or just don't worry about it as it's minimal, it happens on its own anyways, and you'll boil it off eventually?
2017 - 5 gravity taps, 2 pan block arch, 1gallon syrup
2019 - 18 gravity taps, 5 pan block arch, 4gallons
2020 - 25 gravity taps, 2x5 arch, RB10 kit, 7 gallons
2021 - 25 gravity, 75 on 3/16, 2x5 arch, RO10 kit, 13 gallons
2022 - 85(?) on 3/16 tubing