oh yes I held on to it it is a runner. the BB2 is older version. bullet proof. I think Russ runs an sp22 if I am not mistaken. I have just shy of 600 on vacuum so had to upgrade.
635 gallons to process today. squeezed it to 16% made 14+ gallons of syrup sugar jumped a bit. a little of that was my syrup pan was VERY sweet. somehow got all but the last 2.5 gallons of syrup through the press too so quickly broke it down quick rinse of the plates and got the last bit through and filtered the syrup pan.
time for just finishing up the wash on the RO and time for bed have to get up at 4am for work.... blah... but I got off on friday.
Oh yes one last thing I wanted to thank WMUR for letting everyone there is no syrup this year!!! yes thanks we are struggling a little bit, they called me and I didn't want a negative story about maple 4 days before maple weekend.