Looks like 4 solid days to tap and get some sap, thinking of putting in 100 today and add another 100 next week or the week after to stagger it. Argh decisions decisions!!!!
So tempted to tap.....
Looks like 4 solid days to tap and get some sap, thinking of putting in 100 today and add another 100 next week or the week after to stagger it. Argh decisions decisions!!!!
2022 4x40" RO, Welch 1397 Vac Pump, 3 Guzzler Pumps, Lapierre Releaser, 1100 taps
2021 Twin Baby Boys, Close to 650 taps
2020 Upgraded RO to 2 post and 7GBS Pump. 265 taps
2019 Smoky Lake 2x6 raised flue, Autodraw system, Maple Jet Filter Press, a beautiful new bride to be my sugaring partner :-)
2017 Expanded Sugar Shack, new 2x6 with float box, NEXTgen Maple RO, 250+ taps, still on sap sacks
2016 Sugar Shack, 2x6 evaporator, 160 taps, all on Sap Sacks
2014 110 taps
2013 35 taps
I would only risk it if your on vacuum otherwise your holes might close up during some of the best flows. I drilled some test holes with no flow yet and I'm in mass
2018 -12 taps 8 vacuum 4 gravity/RO = 3 gallons syrup
2019 - 20 taps upgraded vacuum system/RO = goal 7 gallons
I'm not tapping yet. Too early unless you are on high vacuum. 3-4 days of flow followed by 3-4 weeks no flow is a poor choice.
Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.
We've got the same forecast down here in central Ohio. It beautiful today, 55F and the sap is running. I tapped a couple of buckets just for "grins" and while it's running, it's not running that well. Our ground is still frozen. The forecast for the rest of February is to be below normal so I'm not expecting much if any sap based on prior years. I'm going to wait until around Valentine's Day to put in the rest of my taps.
Leader 1/2 pint - Kawasaki Mule - Smoky Lake Filter Bottler
24 GPH RO, 2 1/2 x 40 NF3 (NF270), 140 GPH (Brass with no relief valve ) ProCon pump
2013 - 44 taps - 16 gallons syrup, 2014 - 109 taps - 26 gallons syrup
2015 - 71 taps - 13.5 gallons syrup, 2016 - 125 taps - 24.25 gallons syrup
2017 - 129 taps - 17.5 gallons syrup, 2018 - 128 taps- 18 gallons syrup
2019 -130 taps - 18.5 gallons syrup, 2020 ~125 taps-19.75 gallons syrup
Days like today make it really hard not to tap... 55 and sunny. I've made the mistake of chasing early runs and screwed myself for the real season later on. It sucks when everyone is getting gallons per tap and mine were almost dry.
Jake
smoky lake 2x6 drop flue SSR on homemade arch
235 taps on 2 gast 1550s and lappiere releasers
24x12 sugar house
2019 Kubota L2501 work horse
Very tempting today, but by the weekend it is supposed to be back below freezing. National Weather Service long range temperature for the next 2 weeks after this coming weekend is for slightly below normal temperatures.
Sugaring for 45+ years
New Sugarhouse 14'x32'
New to Me Algier 2'x8' wood fired evaporator
2022 added a used RB25 RO Bucket
250 mostly Sugar Maples, 15% Soft Maples. Currently,(110on 3/16" and 125 on Shurflo 4008 vacuum, 15 gravity), (16,000 before being disabled)
1947 Farmall H and Wagon with gathering tank
2012 Kubota with forks to move wood around
We are getting so close to prime time!! Cant wait!
2022 4x40" RO, Welch 1397 Vac Pump, 3 Guzzler Pumps, Lapierre Releaser, 1100 taps
2021 Twin Baby Boys, Close to 650 taps
2020 Upgraded RO to 2 post and 7GBS Pump. 265 taps
2019 Smoky Lake 2x6 raised flue, Autodraw system, Maple Jet Filter Press, a beautiful new bride to be my sugaring partner :-)
2017 Expanded Sugar Shack, new 2x6 with float box, NEXTgen Maple RO, 250+ taps, still on sap sacks
2016 Sugar Shack, 2x6 evaporator, 160 taps, all on Sap Sacks
2014 110 taps
2013 35 taps
Not far from you Scott. Holding out another week. Tapping 2/16
2017 - 3 taps hanging buckets.
2018 - 32 taps on 5 gal. buckets.
2019 - New Mason 2x4 XL. 80 taps
2020 - Barn / Sugarhouse finished. 125 taps. NextGen 1x40 RO
2021 - 157 taps, 100 on 3/16 tubing w/two Shurflo set-ups, the rest on buckets
2022 - 225 taps. 175 on 3/16 tubing, rest on buckets.
2023 - 300 taps. 261 on tubing, 39 on 5 gal. buckets. Four Shurflo 12V set-ups.
2024 - 340 taps. New SL 2x4 hybrid pan. Added second 1x40 membrane to RO
Same with me, I’m hoping to tap next weekend but I’m watching the forecast closely. Few more things to clean up and get ready this weekend.
Started in 2013 with 15 taps on buckets and a turkey frier.
Now 2020, 250 taps, 3/16's with vac. 10x14 sugarhouse. 2x6 Leader raised flue. Homemade 50 gal per hour RO.
Munson's Maple’s
Good luck!! I still never saw that email you said you sent me Bill, I cant find it.
-Scott
2022 4x40" RO, Welch 1397 Vac Pump, 3 Guzzler Pumps, Lapierre Releaser, 1100 taps
2021 Twin Baby Boys, Close to 650 taps
2020 Upgraded RO to 2 post and 7GBS Pump. 265 taps
2019 Smoky Lake 2x6 raised flue, Autodraw system, Maple Jet Filter Press, a beautiful new bride to be my sugaring partner :-)
2017 Expanded Sugar Shack, new 2x6 with float box, NEXTgen Maple RO, 250+ taps, still on sap sacks
2016 Sugar Shack, 2x6 evaporator, 160 taps, all on Sap Sacks
2014 110 taps
2013 35 taps
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