On a flat pan, once it has been sweetened, you need not worry about it freezing, it will form slush on top but will not freeze solid. If you are still worried, a 60 watt incandescent bulb with a cover over the pan will even prevent the slush from forming on a 2x3 or 2x4, with a 2x6 up to a 3x8 you may want a 100 watt bulb.
Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.