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Thread: What size holding tank

  1. #1
    Join Date
    May 2018
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    Hudson NH
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    Default What size holding tank

    Just starting out. I think I will do 50 buckets this year with 100 being my max. What size holding tank would you recommend. I am going stainless. was looking at the 117 gallon but thinking that may be to small. I hope to boil regularly during the season. Just wondering if a 200 gallon makes more sense. thanks

  2. #2
    Join Date
    Oct 2006
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    Garrettsville,Ohio
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    Generally 2 gallons per tap, 3 for vacuum
    Fred Ahrens
    330-206-1606
    Richards Ohio Maple Equipment
    Ohio CDL sales rep
    LaPierre Dealer
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    don't take life too serious, nobody gets out alive anyways!

  3. #3
    Haynes Forest Products Guest

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    When you say HOLDING TANK will it be holding your days sap collection?? Then will it be pumped into your head tank. Do you have a shack? What size evap will you be holding it for. Its such a generic question that has so many options.

  4. #4
    Join Date
    May 2018
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    Hudson NH
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    Sorry about that. So I have a mini pro. 19" X 48" oil fired. I guess you would call this the head tank? The tank will sit on my deck which is above my sugar shack and supply the evaporator by gravity. Hope that makes sense.
    Thanks

  5. #5
    Join Date
    Oct 2006
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    Garrettsville,Ohio
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    621

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    I like to have no more than 2 hours worth of sap/concentrate in the head tank for the evaporator. you don't want it to get too warm as the bacteria grow quickly
    Fred Ahrens
    330-206-1606
    Richards Ohio Maple Equipment
    Ohio CDL sales rep
    LaPierre Dealer
    H&M maple fabricator Dealer
    Service Tech/repair for all brands and electronics

    don't take life too serious, nobody gets out alive anyways!

  6. #6
    Haynes Forest Products Guest

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    So lets look towards growth down the road A good head tank that sits outside for you would be 100 gallons BUT you will collect into a poly tank and pump into the head tank so get a nice covered tank SS and it will be with you foreve abd some day it will be your bulk syrup tank

    Get an open top round bottom tank with cover and I mean a cover not a sheet of OSB and man oh man it will be nice to clean and last forever.

  7. #7
    Join Date
    Jan 2010
    Location
    Covington, New York
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    1,680

    Default

    I would say 200 minimum. You don't know what the future will bring
    Noel Good
    1998 to 2009: 15 taps on buckets, scavenged fire pit and pans
    2010: New 2x4 SS flat pan w/preheater
    2015: New to me Lapierre 18x60 raised flue, new shack, new everything!! 59 taps 23.75 gallons
    2016: 85 taps 19 gallons
    2017: Purchased 2.5 acres and tubed half with 3/16. 145 taps total 49.25 gallons
    2018: 200 taps (162 on 3/16ths 38 on buckets) New NextGen RO 63 gallons
    2019: 210 taps 73.5 gallons
    2023: 210 taps 89.75 gallons
    www.wnybass.com

  8. #8
    Join Date
    Dec 2002
    Location
    Rock Creek, NC
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    5,807

    Default

    If there's a chance of an RO in your future 100 gallons will be more than enough for a head tank. I have a 175 gallon head tank and rarely use more than the bottom 8". If this is your only holding tank used as a head tank too then you'll need one that holds 200 to 300 gallons.

    I have 725 taps on high vacuum and the equipment in my signature.
    Russ

    "Red Roof Maples" Where the term "boiling soda" was first introduced to the maple world!

    1930 Ford Model AA Doodlebug tractor
    A couple of Honda 4 wheelers
    Four chainsaws and no chickens!

  9. #9
    Join Date
    Jan 2006
    Location
    Oneida NY
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    11,565

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    And over the years my head tank has kept getting smaller. My first was a 415 gal SS milk tank, then a 200 gal SS milk tank. Then I got a 150 gal round bottom SS tank. I do use most of that, but once it gets filled to about 125-140 gal, with concentrate, I then run it back thru the RO to concentrate further. First time thru is typically from about 2% up to 7.5-8%, second time I take it to 10-12%. I doubt I'll ever get a different head tank, I like this size feeding my 3x8. I always empty the head tank before shutting down so it can be cleaned the next morning.
    Aside from the 100 gal head tank, you also want enough sap storage to hold 2-3 gal of sap for each tap you have. The other tanks can set on the ground, and you can pump the sap up to the head tank. It's far better to have more than one tank. That way every time you empty a tank you can clean it, then put the new sap in a clean tank. I do this with 3 sap storage tanks on the ground and at times all 3 are full. I process from one at a time, then wash it before adding more sap.
    Last edited by maple flats; 10-14-2018 at 08:15 AM.
    Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
    Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
    Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
    After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.

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