Have one bush,producing big time this year,buuuuutt berries certainly are NOT sweet to eat right off the bush like regular wild blackberries.
Have one bush,producing big time this year,buuuuutt berries certainly are NOT sweet to eat right off the bush like regular wild blackberries.
7th generation maple producer in sugarhouse built in 1892
2x World Champion Maple Syrup Producer
1250 taps on cv adapters
Leader Vortex 3x14 with Max Flue and Revolution Syrup Pan,Enhanced Steam Away
www.leggettmaplesyrup.com
I agree on the blackberries. I used to go to Farmer's Markets and one thing I sold was Blackberries. I had what I will call nurtured wild berries. I have access to large timber cuts and if you keep them pruned and open to light you can get really good crops. My wild berries that I groomed would sell out within an hour and the people with domestic blackberries just quit bringing their's. I have never tasted a domestic berry as good as wild.
Same here. I'll take shredded hands for flavor of wild berries over the modified commercial varieties any day. If you manage wild plants by tipping tops and laterals in winter you get very consistent crops year to year.
CDL 2x8
Around 4000 taps
Polaris ATVs, Ski Doo snowmobiles to get around
Atlas Copco pumps
Lapierre two post RO
http://s272.photobucket.com/albums/j...Sugar%20shack/