Well I took the plunge and ordered 600 of the zap bac. So we will how well they do this coming season.
Well I took the plunge and ordered 600 of the zap bac. So we will how well they do this coming season.
You will like them, especially if you get tapped early and then have a long season. If it is a short season you may not see the difference. That being said, remember the taps are good for 2-3 years.
Dave Klish, I recently ordered a 2x6 wood fired evaporator from A&A Sheet Metal which I will be converting to oil fired
Now have solar, 2x6 finish pan, 5 bank 7x7 filter press, large water jacketed bottler, and tankless water heater.
Recently bought another Gingerich RO, this one was a 125, but a second membrane was added thus is a 250, like I had.
After running a 2x3, a 2x6, 3x8 tapping from 79 taps up to 1320 all woodfired, now I'm going to a 2x6 oil fired and a 200-425 taps.
I'm definitely going to give them a try as well.
Smoky Lake 2x6 fuel-oil fired, raised flue, hoods, SSR, concentric exhaust
Home-built auto draw off
Home-built RO - double XLE 4040, PLC controlled
8x10 Sugar Shed
200 taps on tubing with Shurflo vacuum with solar
https://www.facebook.com/flowercitymaplesyrup/
Heres a video I found with Tom Kaufman talking about the zap bac spout.
https://www.google.com/url?sa=t&sour...ZMtwRCfpm6YvzI
I think these will be my spouts next year
Jake
smoky lake 2x6 drop flue SSR on homemade arch
235 taps on 2 gast 1550s and lappiere releasers
24x12 sugar house
2019 Kubota L2501 work horse
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