Looks like this will be the last week or days of the season...kinda of hoping so....I'm ready to get some beets in the ground.
All done it seems
Looks like this will be the last week or days of the season...kinda of hoping so....I'm ready to get some beets in the ground.
When are folks going to be tapping? Last year I got in late...should i do it this weekend or wait...hasn't been very cold at all
Seems a bit early...im in NH and wont be doing it until at least Mid February. Watch the weather, look for consistent days above freezing and below freezing at night. we havent really had our winter freeze yet, never mind the spring thaw start.
2022 4x40" RO, Welch 1397 Vac Pump, 3 Guzzler Pumps, Lapierre Releaser, 1100 taps
2021 Twin Baby Boys, Close to 650 taps
2020 Upgraded RO to 2 post and 7GBS Pump. 265 taps
2019 Smoky Lake 2x6 raised flue, Autodraw system, Maple Jet Filter Press, a beautiful new bride to be my sugaring partner :-)
2017 Expanded Sugar Shack, new 2x6 with float box, NEXTgen Maple RO, 250+ taps, still on sap sacks
2016 Sugar Shack, 2x6 evaporator, 160 taps, all on Sap Sacks
2014 110 taps
2013 35 taps
Looks like we are finally getting the cold snap we need. Hopefully it lasts for a few weeks and then we can see some sweet!
Not sure where you are in Mass. But out in the Berkshire hills, I am, on average, still 2 months away from seeing any sweet.Originally Posted by dennisn418
16x24 Timber Frame Sugar House
Mason 2x4 Evaporator
90 trees on buckets
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