Hi All,

New to the forum, excited to learn from, and, share with, you all!

We have property in Johnsburg, NY (southern ADKS). Just over 60 taps, gravity lines, (2) 55 gallon storage barrels, and a homemade evaporator. Before that we had buckets. We've been boiling for about 5-6 years by now.

Last year, we missed the sweet spot by tapping a little late, due to the wonky weather last winter/spring, and ended up with a disappointing haul. The year before we tapped around the same time and finished almost 5 1/2 gallons.

Those with southern ADK sugarbushes: when will you be tapping this season?