I remeber a thread about septic proximity to trees a few years back and the jist of the comments were not so much black water uptake, but that of medications and soaps etc possibly concentrated into the syrup. Tough call but keep clear of venison chili if your selling in bulk please....lol
I now have the pan sweetened and a boils finished. Last 2 runs were at 1.9% sugar. This is a little lower than normal, but I don't have several of the yard trees this year. I bottled up about 8 gallons last night. I hope we get a decent run this evening/tonight before the freeze comes again. I added 33 taps on 3/16 and am very impressed by it. It is running much better than the 5/16 gravity lines that I have.
2013 2.5x4 Flat pan, 92 buckets, 22 gravity - rookie season
2x6 Lapierre raised flue with AUF and AOF, Siro filter,
homemade hood and preheater, homemade 4x40 RO
2021 ~300 taps, buckets and 3/16 tubing gravity
Tapping same trees as father and grandfather, sugar shack from 1875
Just sitting here waiting to go when temps look like sugaring time. We cut down to 320 taps this year, just have one tap per tree on vacuum. I am loosing about 4 nice maples per year. All is ready but I don't see much to cheer about on the forecaste . Not even putting out a test bucket for at least another week. Might drop a couple trees for next years wood while I Wait.
Maple Syrup producer of 40+years
320 taps on vacuum all hard maple
3x12 Lapierre evaporator
South Madison
With ice in my buckets do you keep it or throw it out and if you only had 20 taps what would you do. I threw it out just not sure if that is the right decision
2015 tapped my tree
2016 added two neighbors trees
2017 I tapped my whole street
Cement block arch
2018 got me a barrel and put in 2 steam pans still tapping street
1000 taps on vac down to 100+ buckets 99% sugars
2x5 SL Hi-Output Raised Flue Corsair evaporator
SL Short bank press with CDL diaphragm pump
Leader Micro 1 RO for 2024
Constantly changing
2010:36 gal 2011:126 gal 2012:81 gal 2013:248 gal 2014: 329.5 gal 2015:305 gal 2016:316 gal 2017:258 gal 2018:147 gal 2019:91 gal 2020:30 gal 2021:30 gal 2023:50 gal Total since 2010: 2047.5 gal
Tapping the same trees my great, great and great grandfathers tapped.
Checked this morning and had about 80 gal n the 165 gal 3/16 tank. This is from the 100 taps on the 3/16 lines. I'll guess it's running today and should tomorrow.
Hope to get it in the rig and boiled down enough to keep from freezing next week. Then on to tapping the rest this weekend. Still looks like we're in for up and down temps - at least the next week or so.
John Allin
14x18 Hemlock Timber Frame Sugar House 2009
Leader 2x6 w/Patriot Raised Flue Pan 2009
Leader Steam Hood 2014 - Clear Filter Press 2015
Leader Revolution Pan and SS Pre-Heater 2016
CDL Hobby RO & Air Tech L25 Hi Vac Pump 2019
06' Gator HPX to collect wood & sap
14' Ski-Doo Tundra for winter work in the woods
Great Family 3 grown kids+spouses and 7 grand kids who like the woods
7th Gen Born in Canada - Raised in Chardon Ohio - Maple Capital of the World..<grin>.
With highs only touching 30° 2 of the next 15+ days, I'm glad I didn't tap yet. I would have had only collected just enough to sweeten my pans and then the lines would of froze with what's coming up. Good luck out there everyone!
Jeremy
Black Squirrel Lodge Family Sugarbush
Chardon, Ohio
MY MAPLE PAGE
Builds:
16x16 Sugarhouse build
100GPH Portable RO Build
12x16 Sugarhouse Build
1HP Gear Pump Style Cream Machine Build
What will happen to my 5/16 Taps and buckets with the colder temperatures forecast over the next 10 days?
Is there anything I should do or is it just a waiting game for them to run again?
Hey there. Nothing you can do, just kick back and relax and wait for it to flow again. Bacteria is your number one enemy for premature tap hole closure. The tubing should be fine since it is essentially a sealed system, but the buckets will be impacted. No worries, you'll still have some tasty syrup since we have plenty of season left.
Jeremy
Black Squirrel Lodge Family Sugarbush
Chardon, Ohio
MY MAPLE PAGE
Builds:
16x16 Sugarhouse build
100GPH Portable RO Build
12x16 Sugarhouse Build
1HP Gear Pump Style Cream Machine Build